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Netflix's 'The Chef Show' - A Comprehensive Guide to Restaurants by the Silver Spoon Chefs [27 Places]
The restaurants run by the silver spoon chefs featured in Netflix's 'The Chef Show' captivate food lovers with their unique charms. These establishments, perfect for special occasions with loved ones, are already so popular that reservations can be quite challenging due to their distinctive menus and heartfelt dishes. The diverse offerings here are not just meals; they provide a culinary experience infused with each chef's personality and creativity. Why not spend a cozy time in a sophisticated atmosphere and create special moments? These extraordinary places, ready to offer you an unforgettable experience alongside a feast for the senses, are eagerly waiting for your visit.
Restaurant List
Tian Mimi
06624 143 Saimdang-ro, Seocho-gu, SeoulBusiness Hours 11:00 ~ 22:00Break Time 15:00 ~ 17:00"Tian Mimi: Offering a New Charm of Chinese Cuisine" Located in Hongdae and Gangnam, 'Tian Mimi' is a unique dim sum restaurant that modernly reinterprets the traditions of Chinese cuisine. The diverse menu created by Chef Jeong Ji-seon captivates the palate, with fresh ingredients used in their dim sum and fusion Chinese dishes being the standout favorites. One of the highlights of this place is the ability to share a variety of dishes with friends and family. The assorted dim sums are served in small portions, allowing guests to experience different flavors, making it perfect for group visits. Particularly, the soup dumplings and mala cream shrimp have received high praise among food enthusiasts, with their juiciness and flavor being truly exceptional. Additionally, 'Tian Mimi' is renowned for its luxurious interior and private dining atmosphere. It is an ideal spot for special occasions or gatherings with loved ones. Come and experience the new charm of Chinese cuisine with a diverse menu at this remarkable place.
Restaurant Neo
05599 4 Samjeon-ro 12-gil, Songpa-gu, SeoulBusiness Hours 18:00 ~ 21:00"Restaurant Neo, where Chef Choi Gang-rok's skill and dedication shine" Located in Songpa-gu, Seoul, 'Restaurant Neo' is an izakaya-style dining bar run by MasterChef Korea Season 2 winner Chef Choi Gang-rok. His signature 'Punpun-style Kimagure' course is freshly crafted each time, offering guests a unique experience. True to its name, the generous portions and harmonious flavors enhance its appeal, while the delicate plating of each dish provides a visual delight. The restaurant features cozy bar tables and private rooms, allowing diners to enjoy a special experience of watching the chef's creations up close. Particularly, the joy of observing the chef's handiwork in the open kitchen adds a unique charm to this place. Additionally, ordering more than one bottle of alcohol per person is mandatory, allowing guests to experience perfect pairings with a variety of Japanese sake that synergize beautifully with the dishes. Restaurant Neo is not just about taste; it offers a satisfying atmosphere and service, promising an unforgettable culinary journey.
Ribukbang
04165 16 Mapo-daero 1-gil, Mapo-gu, Seoul 2층Business Hours 12:00 ~ 21:00"The Aesthetics of the Northeast at 'Ribukbang'" Ribukbang is a unique omakase restaurant located in Mapo, offering a special menu that reinterprets traditional Northeast Korean cuisine with a modern twist. The restaurant features a distinctive concept of 'sundae omakase', where guests can enjoy a course meal of various types of sundae along with a selection of Northeast dishes. The comfortable interior and open kitchen system provide customers with a sense of trust and hygiene. Each dish is meticulously prepared with fresh ingredients, and the chef explains the cooking process, allowing diners to appreciate the depth of flavors. A highlight of Ribukbang is the variety of sundae offered, including pig's blood sausage and white sundae, each served with different sauces to experience a harmony of new tastes. Additionally, the carefully prepared course extends to the final dessert, making this place even more special. Ribukbang is a must-visit for food enthusiasts looking to savor the essence of Northeast cuisine in a single meal.
EVETT
06021 10-5, Dosan-daero 45-gil, Gangnam-gu, Seoul"The Essence of Korea Captured at EVETT" EVETT is a fine dining Korean restaurant presented by Australian chef Joseph Lidgerwood, offering a unique culinary experience by creatively interpreting Korean ingredients. Located near Dosan Park, this venue boasts a stylish wooden interior and an open kitchen, creating a comfortable atmosphere where guests can closely observe the cooking process. A special highlight is EVETT's signature dish featuring ants. Fresh Sikhye sorbet is topped with foraged ants, providing a distinctive taste and texture. Additionally, the menu changes seasonally, showcasing a variety of dishes made with premium ingredients such as abalone, Hanwoo beef, and seafood that captivate diners. EVETT transcends a simple meal, offering a special place to experience flavors, aromas, and visual delights together. With the honor of a Michelin 1-star, come and experience a unique culinary journey where traditional and modern Korean cuisine harmonize.
Yun Seoul
06019 805 Seolleung-ro, Gangnam-gu, SeoulBusiness Hours 12:00 ~ 22:00Break Time 15:00 ~ 18:00"Yun Seoul captures the essence of a Michelin 1-Star experience" Located in Cheongdam-dong, Gangnam-gu, Seoul, 'Yun Seoul' is a high-end Korean dining restaurant that reinterprets traditional Korean cuisine with a modern sensibility. It has been awarded a Michelin Guide 1-Star for three consecutive years, earning the love of many, particularly for the beauty and intricacy of each dish presented as a work of art. What sets 'Yun Seoul' apart is its use of fresh seasonal ingredients, with a particular emphasis on the chef's genuine passion for noodle dishes. The handmade noodles paired with fragrant perilla oil offer a unique depth of flavor, and the various sauces and garnishes added to each dish harmoniously come together. Meals are served in a course format, enhancing the dining experience with elegant plating and stories about the ingredients and cooking methods of each dish. Additionally, the attentive service and warm atmosphere provide a sense of comfort throughout the meal. 'Yun Seoul' offers a special experience that transcends mere dining, allowing guests to appreciate both the beauty of traditional Korean culture and modern aesthetics. If you wish to deeply experience the flavors and culture of Korea through a meal, a visit is highly recommended.
Hongbo Gak
06124 130 Bongeunsa-ro, Gangnam-gu, Seoul, Novotel Ambassador GangnamBusiness Hours 12:00 ~ 19:30Break Time 15:00 ~ 18:00"A Feast of Authentic Chinese Cuisine, Hongbo Gak" Located in the Novotel Ambassador Gangnam, Hongbo Gak is a premium Chinese restaurant operated by Chef Ye Kyung-rae, who is the vice president of the World Chinese Culinary Association. This establishment encompasses a variety of regional cuisines from Beijing, Guangdong, Sichuan, and more, making it a place where you can experience the essence of fine Chinese dining, complete with luxurious interiors and private rooms suitable for special gatherings. The menu at Hongbo Gak showcases the charm of authentic Chinese cuisine. Notably, the signature dishes such as the Braised Lobster and the Spicy Grilled Pork Belly boast deep and rich flavors, crafted with high-quality ingredients. The delicious fish and seafood, along with the thoughtfully prepared soups, are impressive on their own, providing a unique experience that harmonizes tradition and modernity. The dishes, served with attentive service, ensure satisfaction for all visitors, making it a perfect choice for formal gatherings with loved ones or celebrating special occasions. Hongbo Gak invites you to indulge in a culinary feast rather than just a meal.
Choi Dot
06015 457 Dosan-daero, Gangnam-gu, Seoul, Ansdom Building 3층Business Hours 12:00 ~ 22:00Break Time 15:00 ~ 17:00"A Harmony of Creativity and Flavor, 'Choi Dot'" Located in Cheongdam-dong, Seoul, 'Choi Dot' is a fine dining restaurant presented by Chef Choi Hyun-seok, a place that makes special moments even more memorable. It captivates food lovers with its original and innovative dishes, offering a new experience with every visit. The menu at Choi Dot is filled with creative dishes reimagined with a modern touch, inspired by traditional Korean cuisine. Starting with amuse-bouche, each course features visually appealing dishes made from fresh ingredients, with deep and rich flavors. Notably, Choi Dot's signature dishes, 'Shoe Ham' and 'Samgyetang', provide a unique experience to enjoy familiar tastes in a new way. The luxurious interior and attentive service add to the charm of this place, and enjoying the dishes alongside wines recommended by the sommelier elevates the flavors even further. Choi Dot is an ideal venue for special anniversaries or gatherings with loved ones, offering a memorable dining experience. Embark on a unique culinary journey at 'Choi Dot' created by Chef Choi Hyun-seok. The dishes, infused with daily inspiration, will transform your meal into a work of art.
Open Fire
63345 1781 Namjo-ro, Jocheon-eup, Jeju Special Self-Governing Province, Jeju CityBusiness Hours 10:30 ~ 20:00Break Time 15:00 ~ 16:30"A special taste of Jeju at Open Fire, in harmony with nature" Located near the Saryeoni Forest Path in Jeju's Jocheon-eup, 'Open Fire' is a must-visit hotspot during your trip to Jeju. This restaurant specializes in Spanish paella, operated by the renowned chef Oh Se-deuk, and offers a menu that reinterprets local ingredients grown in Jeju in a Korean style. The charm of Open Fire lies in its generous portions and deep flavors of paella. With various options such as Hanwoo beef mushrooms, red mullet, and short ribs, each dish is prepared using high-quality ingredients to provide a true taste experience. The spacious environment is also a significant advantage, making it ideal for families to enjoy a leisurely meal together. The interior of the restaurant is expansive and features large windows, allowing diners to enjoy the beautiful natural scenery while they eat. It is also family-friendly, offering high chairs and a kids' menu, making it suitable for family trips. After your meal, you can take a stroll in the nearby beautiful nature, creating special memories of your Jeju vacation. After 4 PM, barbecue menus are also available, so visiting during dinner time allows you to enjoy even more diverse flavors. Open Fire is not just a restaurant; it's a unique place where you can experience the nature and flavors of Jeju, providing an unforgettable experience for all visitors. If you're planning a trip to Jeju, be sure to stop by!
Negi Live
04782 97 Seongsui-ro, Seongdong-gu, Seoul 5층Business Hours 12:00 ~ 22:00Break Time 14:00 ~ 19:00"A rare crustacean omakase in Seongsu-dong, Negi Live" Located in a complex cultural space in Seongsu-dong, Negi Live is a restaurant that offers a unique omakase centered around crustaceans, already well-known among Japanese cuisine enthusiasts. The restaurant features a luxurious and sophisticated interior, enhanced by natural light streaming through large glass windows, providing a comfortable dining experience. The menu at Negi Live harmonizes various seafood dishes, primarily focusing on snow crab and king crab, with each dish meticulously prepared by the chef. Notably, the fresh snow crab sashimi and grilled king crab are signature dishes that captivate anyone who has tasted them with their profound flavors. Additionally, customers can enjoy a beverage pairing with their meals, making it an even more fitting experience for special occasions or anniversaries. This popular spot quickly fills up once reservations open each month, making it difficult to secure a table without prior booking due to its immense popularity. Negi Live is more than just a meal; it is a special space to deeply explore the charm of traditional Japanese cuisine. With delicious food complemented by attentive service, a meal here transcends mere nutrition and becomes an unforgettable experience.
Fabri Kitchen
04379 23-6, Hangang-daero 15-gil, Yongsan-gu, SeoulBusiness Hours 11:30 ~ 21:30Break Time 14:30 ~ 17:00‘The Charm of Italian Home Cooking, Fabri Kitchen’ Located in Yongsan, 'Fabri Kitchen' is an Italian home-style restaurant infused with the touch of Michelin-starred chef Fabri. The cozy atmosphere of this intimate space makes it perfect for enjoying a comfortable meal away from the hustle and bustle of the outside world. The menu here features a variety of traditional Italian dishes made with fresh ingredients. Particularly popular among visitors are the octopus salad 'Panzanella di Polpo' and the creamy pasta 'PPP Pasta', both of which stand out for their harmonious flavors and elegant plating. Every dish is served with care, reminiscent of home-cooked meals, allowing guests to experience the warmth of home cooking. Fabri Kitchen operates on a reservation-only basis, so it is essential to book in advance to avoid waiting. With high-quality food at reasonable prices, this place is perfect for enjoying a special dinner with friends or loved ones.
Morino Aruyo
63067 769-58 Haso-ro, Aewol-eup, Jeju Special Self-Governing Province, Jeju CityBusiness Hours 11:30 ~ 20:00Break Time 14:00 ~ 18:00"A Hidden Gem of Japanese Cuisine in Aewol, Jeju - 'Morino Aruyo'" Nestled in a quiet alley of Aewol, Jeju, 'Morino Aruyo' is a humble yet special restaurant where you can experience the essence of Japanese home cooking. Run by a chef who is the winner of MasterChef Korea, this place offers a cozy atmosphere and beautifully presented Japanese rice bowls made with fresh ingredients. Upon entering the restaurant, the wood-toned interior and sunlight streaming through the large windows create a sense of tranquility. Various seating options are available to ensure that customers can enjoy their meals comfortably, making it suitable for both solo diners and group gatherings. Dining under the elegant lighting adds to the special experience. The signature dish, Kaisen Don, is filled with fresh seafood, while the Mero Don and Buta Don showcase their own unique charms. In particular, the tender grilled Mero is rich in flavor, and the Buta Don made with aged meat boasts a deep and intense taste. Every dish is prepared with care, turning a meal into a special experience rather than just a meal. The harmonious blend of flavors in the menu makes it a must-visit restaurant during your trip to Jeju. Come and experience the essence of Japanese home cooking at Morino Aruyo.
Bichaina
05551 300 Olympic-ro, Songpa-gu, Seoul, Lotte World Tower and Lotte World Mall 81층Business Hours 11:30 ~ 22:00Break Time 14:30 ~ 18:00"Essence of Seoul, 'Bichaina'" Located on the 81st floor of Signiel Seoul, 'Bichaina' is a Michelin 1-star restaurant that presents a new realm of Korean dining. The course meals enjoyed in this luxurious atmosphere reinterpret traditional Korean flavors in a modern way, making every moment a special experience. Bichaina takes pride in its artistic plating and fresh ingredients. The menu, which changes with the seasons, maximizes the taste of seasonal ingredients sourced from the region, and a meal crafted with a solid foundation and care offers both visual delight and culinary happiness. In particular, dishes like Kongguksu (cold noodle in soybean soup), various wraps, and traditional side dishes come together to create an exquisite Korean course. Bichaina is not just a place for a meal; it is the perfect venue for special moments with family, loved ones, and friends. With excellent views from window-side seats and the option to reserve private rooms, it makes your precious anniversaries even more special. If you are planning a celebration or important gathering, we recommend experiencing Bichaina's unique and sophisticated Korean dining at this landmark in Seoul. Create unforgettable memories in a place where impressive flavors, service, and stunning views come together.
Gamae Ilshik
61981 1104-26 Sangmu-daero, Seo-gu, GwangjuBusiness Hours 11:30 ~ 21:30Break Time 14:00 ~ 17:30"A representative Japanese cuisine destination in Gwangju, 'Gamae Ilshik'" Located on Sangmu-daero in the Seo-gu district of Gwangju, 'Gamae Ilshik' is an upscale restaurant specializing in Japanese cuisine, beloved by many for its sophisticated atmosphere and refined flavors. The restaurant offers private dining rooms suitable for various occasions, including gatherings with friends, family, and business meetings. Gamae Ilshik is characterized by its diverse menu made with fresh ingredients. Particularly, the sashimi and sushi are especially popular for their freshness, and the variety of set menus allows for a new culinary experience with each visit. The dried mackerel set meal is particularly recommended, featuring savory mackerel served with clean and neatly arranged side dishes that enhance the dining experience. Gamae Ilshik is more than just a place to eat; it is a space that makes precious moments with companions even more special. Enjoying meticulously crafted dishes in a warm atmosphere, it is a place where you can confidently enjoy a meal, whether it be a reunion with old friends, a family gathering, or an important business meeting. If you plan to visit Gwangju, make sure to stop by Gamae Ilshik for a special meal that has become a must-visit destination.
Nakyung Mushroom
33178 100, Bidang-ro 109beon-gil, Seokseong-myeon, Buyeo-gun, Chungcheongnam-do"A Feast of Mushrooms Awaits at 'Nakyung Mushroom'" Located in Buyeo, Chungcheongnam-do, 'Nakyung Mushroom' is a mushroom specialty restaurant run by Chef Lee Young-sook, the winner of Korean Cuisine Battle Season 2. It is famous for its diverse menu featuring fresh mushrooms that are cultivated on-site. The restaurant's main dish is mushroom hot pot, which boasts a rich and deep broth made from a variety of mushrooms. The charm of 'Nakyung Mushroom' goes beyond just delicious food. The interior offers a clean and cozy atmosphere, making it suitable for family outings or group gatherings. Additionally, all mushrooms are grown on-site, allowing guests to enjoy a healthy meal made from fresh ingredients. In particular, the mushroom hot pot here is packed with umami flavors from a mix of various mushrooms and vegetables, characterized by its deep and refreshing broth. It is also available as a meal kit, providing a convenient way to enjoy the taste of Nakyung Mushroom at home. Experience a healthy and delicious meal with fresh mushrooms at 'Nakyung Mushroom', surrounded by the natural beauty of Buyeo. This place offers a unique culinary experience not only for mushroom enthusiasts but for everyone looking for exceptional dining.
Touch the Sky
07345 50 63-ro, Yeongdeungpo-gu, Seoul, 63 Hanwha Life BuildingBusiness Hours 11:30 ~ 22:00Break Time 15:00 ~ 17:30"An upscale Japanese dining experience that embraces the sky of the 63 Building, Touch the Sky" Located in Yeongdeungpo-gu, Seoul, Touch the Sky offers a unique space to enjoy luxurious Japanese courses against the beautiful backdrop of the Han River. Situated on the 58th floor, this restaurant features private rooms, making it perfect for special anniversaries or business meetings. With elegant interiors and authentic Japanese dishes crafted by professional chefs, the menu is filled with fresh ingredients and meticulous care. Notably, the seasonal course menu changes with each visit, providing a new taste experience every time, and each course is artfully plated, adding visual delight. During your meal, you can enjoy the stunning views of the Han River, especially in the evening when the atmosphere becomes particularly romantic. The experience of dining while gazing at the night view of the Han River will create unforgettable moments. Touch the Sky operates on a reservation-only basis, and booking in advance will ensure a smoother dining experience. If you want to indulge in exquisite Japanese cuisine along with a magnificent view of the Han River, be sure to visit this place. It is a venue that will make your special day even more memorable.
JinJin
04031 60, World Cup Buk-ro 1-gil, Mapo-gu, SeoulBusiness Hours 11:30 ~ 21:00Break Time 15:00 ~ 17:00"The True Charm of Chinese Cuisine, 'JinJin'" Located in Hapjeong, 'JinJin' is a Michelin Bib Gourmand selected Chinese restaurant that offers luxurious Chinese dishes at reasonable prices. This place is filled with special menus crafted from the long experience and know-how of Chef Wang Yuxing. Dishes utilizing a variety of seafood and fresh vegetables boast deep and rich flavors, with the menthosha and seafood jjambbong being particularly beloved by many. What makes 'JinJin' special is its membership system, where once you join, you can enjoy a 20% discount for life. This is a great attraction for frequent visitors and provides an opportunity to enjoy meals in a warm and cozy atmosphere. The interior here features a modern yet sophisticated design themed around Chinese cuisine, making it suitable for family gatherings or company dinners. Although there may be a wait due to the number of guests, the quality of the food and service makes the wait well worth it. For those wanting to experience the essence of Chinese cuisine, 'JinJin' is a must-visit place.
Localit
04735 33 Hanlimmal-gil, Seongdong-gu, Seoul, Cheonghoon Building 2층Business Hours 11:00 ~ 21:00Break Time 15:00 ~ 17:00"A Vegan Italian Restaurant in Seoul, 'Localit'" Located in Ok-su-dong, Seongdong-gu, Seoul, 'Localit' is a vegan Italian restaurant that promotes healthy eating and sustainable food culture. It offers carefully crafted dishes made with fresh, seasonal vegetables and natural ingredients from the local area, providing a variety of options that satisfy both vegans and meat lovers alike. The interior of 'Localit' creates a warm and cozy atmosphere, providing a space where guests can enjoy their meals comfortably. Natural light streaming through large windows and thoughtfully arranged table settings make dining even more special. The menu changes seasonally and includes dishes with vegan options clearly marked, allowing guests to choose according to their preferences. Signature dishes include grilled napa cabbage, eggplant lasagna, pumpkin cannelloni, and Hanwoo ragu spaghetti, with the grilled napa cabbage and eggplant lasagna being particularly popular among visitors. In addition to food, 'Localit' offers a variety of alcoholic beverages to enhance the dining experience. It's a great place for enjoying a refreshing beer in the summer or celebrating special occasions with loved ones. Even those experiencing a vegan diet for the first time can enjoy delicious and healthy plant-based dishes at 'Localit'. This restaurant, operated with a commitment to contributing to sustainable food culture, invites you to savor the joy of a healthy meal.
O Petit Ver
03036 47-1 Jahamun-ro, Jongno-gu, SeoulBusiness Hours 12:00 ~ 21:00"A dessert cafe capturing the European sensibility of Seochon, O Petit Ver" Located on Jahamun-ro in Jongno-gu, Seoul, O Petit Ver is a cafe run by the famous Chef Junwoo Park from MasterChef Korea, where you can enjoy European-style desserts. The cafe's clean exterior, featuring white and deep teal colors, captivates visitors, while the interior is decorated in a cozy and warm atmosphere. The true charm of O Petit Ver lies in its diverse dessert menu. With options like Baba Au Rum, Chocolate Tart, and Lemon Tart, the cafe's signature items, particularly Financier and Merveilleux, are beloved by many. All these desserts are crafted with Chef Junwoo Park's delicate touch and unique recipes, impressing with both taste and presentation. The cafe is divided into two floors, each offering a different charm. On the second floor, you can enjoy a leisurely time while admiring the beautiful scenery of Seochon, and sitting by the window to savor desserts in the warm sunlight is truly a special experience. Additionally, O Petit Ver is a space where you can enjoy coffee, wine, and beer regardless of day or night, allowing you to pair various beverages with desserts for a more abundant flavor experience. If you visit Seochon, take the opportunity to taste Chef Junwoo Park's heartfelt desserts at O Petit Ver and create special memories.
Central Reducer
04782 7-1, Seongsuil-ro 6-gil, Seongdong-gu, SeoulBusiness Hours 12:00 ~ 21:00Break Time 15:00 ~ 17:30"Chef Choi Hyun-seok's Fusion Chinese, 'Central Reducer'" Located in Seongsu-dong, 'Central Reducer' is a special fusion Chinese restaurant created by star chef Choi Hyun-seok. The industrial-style interior features an open kitchen, providing a unique experience where guests can enjoy their meals while watching the cooking process. The menu offers fusion dishes that harmonize Chinese and Italian cuisines, with popular items including Balsamic Guo Bao Rou and Chadol Maracream Jjamppong. Using fresh ingredients, the restaurant consistently presents high-quality dishes that boast satisfaction in both taste and presentation. 'Central Reducer' also offers a variety of set menus, allowing guests to enjoy a rich dining experience with multiple dishes at once. Notably, the Cream Risotto Rice and Bologna Tofu are signature dishes that visitors must try. This place is perfect for a date or gathering on special occasions, allowing patrons to fully appreciate the charm of fusion Chinese cuisine.
Dahlia Dining
06021 14 Dosan-daero 45-gil, Gangnam-gu, Seoul 2층Business Hours 12:00 ~ 21:30Break Time 15:00 ~ 18:00"A New Paradigm for Vegan Cuisine, 'Dahlia Dining'" Located near Dosan Park in Apgujeong, 'Dahlia Dining' is Chef Choi Hyun-seok's first vegan restaurant, offering a unique experience for those seeking healthy meals. This establishment serves a 100% vegan menu that uses only plant-based ingredients, even excluding eggs, and has gained popularity for its delicious dishes that can be enjoyed by non-vegan customers as well. The charm of 'Dahlia Dining' lies in its diverse menu that utilizes fresh seasonal ingredients. In particular, the truffle cream sauce potato gnocchi and oil pasta with various mushrooms captivate customers with their rich flavors and aromas. Additionally, creative vegan dishes like tsukune reinterpret traditional tastes in a modern way, maximizing the potential of plant-based ingredients. The cozy and stylish interior makes special moments, such as dates or anniversaries, even more memorable. Share healthy and delicious vegan meals with your loved ones in a spacious and comfortable atmosphere, and broaden your understanding of new food cultures. 'Dahlia Dining' is the perfect place to truly experience the charm of vegan dining.
Negi Dining Lounge
06036 18 Dosan-daero 15-gil, Gangnam-gu, Seoul 4층Business Hours 18:00 ~ 23:00"Negi Dining Lounge offers a taste of Japan in a sophisticated atmosphere." Located in Sinsa-dong, Gangnam-gu, Seoul, on Garosu-gil, Negi Dining Lounge is a dining space that harmoniously blends modern sensibilities with traditional Japanese cuisine. This place is renowned for its exceptional presentation and high-quality ingredients, providing a unique Japanese dining experience. 'Negi' means 'green onion' in Japanese, and true to its name, the restaurant features a variety of dishes that utilize fresh green onions. Notably, the 'Negi' menu, grilled over charcoal for a deeper flavor, is a signature dish that must be tasted every time you visit. This dish, perfectly paired with basil miso sauce, delivers a delightful burst of savory green onion flavor with every bite, making it a taste that calls for a return visit. In addition, a range of sashimi, premium meat dishes, and meticulously prepared course menus not only satisfy the palate but also provide visual pleasure with their elegant plating. The beverage menu offers a wide selection, from Japanese sake to various wines, ensuring a perfect pairing with the food. The cozy and calm interior is suitable for business meetings or special date nights, and the stylish bar area allows guests to enjoy watching the cooking process in the open kitchen. If you visit Sinsa-dong, indulge in a refined meal at Negi Dining Lounge. It’s the perfect place to make your precious moments even more special.
Negi Silbi
03184 10, Saemunan-ro 2-gil, Jongno-gu, Seoul 디팰리스 B1Business Hours 11:30 ~ 22:00Break Time 15:00 ~ 17:30"Experience the flavors of Tongyeong in Gwanghwamun at 'Negi Silbi'" 'Negi Silbi' is an upscale Korean dining restaurant located in Gwanghwamun, Seoul, offering a unique space to experience traditional Korean set meals centered around fresh seafood. The owner chef, hailing from Tongyeong, presents dishes that utilize seasonal seafood sourced directly from Tongyeong, providing deep and rich flavors. The interior of the restaurant is decorated in a modern yet luxurious atmosphere, making it suitable for family gatherings or celebrating special occasions. Guests can enjoy their meals comfortably at spacious tables in a quiet setting, with a variety of menus that pair well with traditional liquors. In particular, the highlights of this place are the visually stunning and flavorful seafood platter and grilled live anago (conger eel). Additionally, traditional Korean dishes like Chungmu gimbap and pot rice are modernly reinterpreted and offered. 'Negi Silbi' provides a unique culinary experience through contemporary Korean cuisine.
Gwangjuok 1947
61981 1104-20 Sangmu-daero, Seo-gu, GwangjuBusiness Hours 11:00 ~ 21:00Break Time 15:00 ~ 17:00"Gwangjuok 1947, where traditional flavors are captured in a modern way" Located on Sangmu-daero in Seo-gu, Gwangju, 'Gwangjuok 1947' is a restaurant specializing in Pyongyang cold noodles, cherished by both locals and visitors for many years. Established in 2017, this place reinterprets the traditional taste of Pyongyang cold noodles with a modern sensibility, offering handmade noodles made from fresh ingredients every day. The biggest charm of 'Gwangjuok 1947' lies in its use of 100% pure buckwheat noodles, which boast a chewy and nutty texture. Notably, the rich and deep broth is made from Korean beef, providing a savory taste that harmonizes beautifully with the fragrant buckwheat noodles. Customers enjoy their cold noodles with the complimentary young radish kimchi and radish kimchi, creating an additional layer of flavor delight. The restaurant is spacious and comfortable, making it suitable for family gatherings or group visitors, and it also offers ample parking space for easy access. Although there may be waiting times on weekends, it is a testament to the deliciousness of the food. The bibim naengmyeon (spicy cold noodles) served at 'Gwangjuok 1947' features a sweet and spicy sauce, making it a refreshing dish even in the height of summer, appealing to all age groups. If you want to experience the deep flavors of traditional Pyongyang cold noodles, this is a must-visit restaurant in Gwangju!
Green Bowl
25484 30 SanYangGungil 22beon-gil, Gangneung, Gangwon Special Self-Governing ProvinceBusiness Hours 10:00 ~ 20:00Break Time 14:00 ~ 17:00"The essence of Italian cuisine in Gangneung, 'Green Bowl'" Located in Pohnam-dong, Gangneung, 'Green Bowl' is an Italian restaurant run by Chef Nam Jeong-seok, known from the Netflix show 'Black and White Chef'. The warm wooden furniture and cozy interior create a comfortable atmosphere, and there's also the added enjoyment of watching the cooking in the open kitchen. The biggest charm of this place lies in its menu, which utilizes fresh local ingredients and seasonal produce. Particularly, the eggplant lasagna and Hanwoo ragu cheese gnocchi are highly praised among customers, and each dish is visually stunning as well. The menu is continuously changing, striving to captivate the taste buds of its patrons. Additionally, 'Green Bowl' is pet-friendly and offers wine pairing options, making special occasions even more memorable. It is highly recommended as a must-visit dining spot when you are in Gangneung.
Myeonsoul
06019 805 Seolleung-ro, Gangnam-gu, Seoul, W BuildingBusiness Hours 11:00 ~ 20:30"Chef Kim Do-yoon's Noodle Restaurant, 'Myeonsoul'" Located in Gangnam-gu, Seoul, 'Myeonsoul' is a noodle specialty restaurant presented by Michelin-starred chef Kim Do-yoon, offering a unique experience that deepens the flavors of Korean cuisine. As a second brand of Yoonseoul, it provides an attractive space where you can enjoy authentic Korean dishes in a casual atmosphere. Particularly, the signature dish 'Saeng Deulgireum Myeon' features a delightful combination of nutty perilla oil and handmade noodles, boasting a melt-in-your-mouth texture. The noodles are made from organic whole wheat, mung beans, and white beans, adding a healthy touch. Additionally, a variety of noodle dishes such as spicy bibim-myeon and hanwoo cham-myeon enhance the joy of choice. 'Myeonsoul' offers high-quality dishes at reasonable prices, making it perfect for busy office workers despite the short waiting times. Especially in summer, you can enjoy a refreshing meal with cold noodles accompanied by healthy side dishes. Not only does it satisfy with delicious flavors, but each visit also provides new satisfaction through the dedication and philosophy of Chef Kim Do-yoon.
Gitteun
01219 46-5, Wolgye-ro 7na-gil, Gangbuk-gu, SeoulBusiness Hours 11:00 ~ 22:30"A fantastic harmony of seafood and meat, 'Gitteun'" Located in Mia-dong, Gangbuk-gu, Seoul, 'Gitteun' is a restaurant famous for its seafood ribs developed by a chef with a Michelin background. This place is known for its unique menu that combines seafood and meat in one dish, offering a special culinary experience amidst the bustling city. The signature dish of 'Gitteun', the seafood short ribs, features a delightful blend of fresh seafood and tender short ribs, allowing customers to customize their meal with various toppings and sides according to their preferences. Notably, the broth, brewed with 31 different ingredients, provides a deep flavor, and the harmonious taste of seafood and meat creates a refreshing experience that helps you forget the summer heat. With its cozy interior and warm atmosphere, 'Gitteun' is suitable for family visits as well as gatherings with friends. It is closed every Sunday, and you can often see it bustling during dinner hours on weekdays. Reservations are recommended to enjoy special services like cheese seaweed steamed eggs, so it’s a good idea to book in advance. Experience a special culinary adventure with seafood ribs at 'Gitteun', a hidden gem in Mia-dong, Seoul. This place, offering both great taste and service, is waiting for your visit.
Chinmil Jeju
63345 1781 Namjo-ro, Jocheon-eup, Jeju Special Self-Governing Province, Jeju City"A new landmark for handmade burgers in Jeju, 'Chinmil Jeju'" Located in Jeju's Jocheon-eup, 'Chinmil Jeju' is a handmade burger specialty restaurant operated by the famous chef Oh Se-deuk, offering a unique experience during your trip to Jeju. The restaurant features a stylish interior and large floor-to-ceiling windows that allow plenty of natural light, creating a pleasant atmosphere where you can enjoy the beauty of Jeju's nature even while dining. The menu at 'Chinmil Jeju' consists of various handmade burgers made with Korean beef patties, boasting a deep and rich flavor thanks to the sauces and fresh ingredients. In particular, the shrimp burger is filled with plump shrimp, allowing you to savor the taste of the sea with every bite. Each set comes with a generous salad and French fries, completing a well-balanced meal. For families, there is also a space to interact with ponies, making it an attractive option to take a leisurely stroll in the garden after your meal for some healing. If you're looking for special flavors and memories during your trip to Jeju, spend a delightful time at 'Chinmil Jeju.'
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