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Netflix 'Black and White Chef' Comprehensive Guide to Chefs from Underprivileged Backgrounds [56 Places] Thumbnail Image

Netflix 'Black and White Chef' Comprehensive Guide to Chefs from Underprivileged Backgrounds [56 Places]

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The chefs featured in Netflix's 'Black and White Chef' bring their unique culinary philosophies and passions to life, offering special experiences at their respective restaurants. These chefs, hailing from underprivileged backgrounds, create dishes that transcend mere meals, turning warm moments with family or cherished gatherings with friends into something truly special. Each restaurant designs its menu using local characteristics and seasonal ingredients, consistently providing guests with new culinary experiences. From hearty traditional meals to sophisticated modern cuisine, the diverse dishes crafted by these chefs tell their stories. Discover how these underprivileged chefs are redefining gastronomy through their unique creations in spaces where taste and style harmoniously blend.

Restaurant List

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    PalGongSan Mom's Table

    39855 157 PalGongSan Road, Dongmyeong-myeon, Chilgok-gun, Gyeongsangbuk-do
    Business Hours 11:00 ~ 21:00
    Break Time 15:30 ~ 17:00

    "A cozy restaurant in PalGongSan, 'Mom's Table'" Nestled against the beautiful backdrop of PalGongSan, 'Mom's Table' is a place where you can experience the essence of traditional Korean set meals. Here, a variety of carefully prepared set menu options are offered daily, using fresh ingredients to evoke the warm taste of a mother's cooking. The most popular dishes are the Gondeure Jeongsik and Oysters Rice Set, each featuring hearty servings of savory gondeure and fresh oysters in a stone pot. Particularly, this meal comes with a generous selection of 15 side dishes, satisfying both quantity and flavor, leaving cherished memories for visitors. With ample parking space and a private dining area for families, it's perfect for enjoying a secluded meal. Receiving a neatly arranged meal in a cozy atmosphere, and sharing a delicious dining experience with warm soybean paste stew enhances the charm of this place even more. Experience a healthy and delicious meal at 'Mom's Table', harmonized with the nature of PalGongSan. A heartfelt set meal awaits you.

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    Joyful Table

    01405 341 Nohae-ro, Dobong-gu, Seoul, Shinwon Libertel
    Business Hours 17:00 ~ 20:00

    “A table full of sincerity and flavor, 'Joyful Table'” Located in Chang-dong, Dobong-gu, 'Joyful Table' is a special restaurant offering Korean cuisine in an Imokase style. With a warm atmosphere and hearty dishes reminiscent of a feast, this place impresses with its long-standing traditional flavors and fresh ingredients. The various side dishes and wraps prepared by the auntie, along with the main dishes of Bossam and Nakji Sukhwe, are the restaurant's signature popular items. In particular, the Nakji, which is delivered fresh every morning, boasts a chewy yet tender texture, and when wrapped with cabbage, the combination is fantastic. Additionally, the Bossam is moist and tender, making it a universally appealing taste, and when paired with shrimp sauce, it offers a true culinary delight. Dining here is not just about eating food; it's an experience of enjoying a table filled with warmth and sincerity, featuring a variety of dishes made with seasonal ingredients that change daily to captivate guests' palates. The meal concludes with Bibimbap and Tteokbokki, with the Bibimbap made from leftover side dishes being known as the perfect ending. 'Joyful Table' operates on a reservation-only basis, and with all dishes served neatly, it is the ideal place to spend precious moments with loved ones. If you're looking for a special meal in Dobong-gu, be sure to visit.

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    Euljiro Jewel

    04551 11-10 Mareunnae-ro, Jung-gu, Seoul 3층
    Business Hours 17:50 ~ 23:50

    "The Charm of Hipjiro, 'Euljiro Jewel'" Located on Mareunnae-ro in Jung-gu, Seoul, 'Euljiro Jewel' is a hot spot that showcases a blend of sophisticated Korean dining and omakase. With a small sign and tucked away in an alley, the journey to find this place offers a unique experience from the very start. Utilizing fresh seasonal ingredients every day, the menu allows for new flavors to be enjoyed with each visit. In particular, the signature dishes at Euljiro Jewel, such as the Octopus Jeot Cappellini and Barley Shrimp Minari Jeon, are must-try delicacies. The chewy noodles combined with the harmonious flavors of the ingredients create an unforgettable experience. Additionally, the carefully selected wine and sake pairings elevate the taste of the food even further. The atmosphere here is cozy yet luxurious, and it's even more exciting to watch the cooking process in the open kitchen. One of the unique rules of this place is that each guest must order at least one beverage, providing the opportunity to enjoy delicious food alongside a variety of drinks. Reservations are made through Instagram on the last day of each month, and the quality of the dishes and service has already garnered a great reputation among many. Experience a special meal at 'Euljiro Jewel', the hidden gem of Euljiro.

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    Jeonju Bibim Sori

    54900 53-3 Geonji-san-ro, Deokjin-gu, Jeonju, Jeollabuk-do, South Korea
    Business Hours 09:00 ~ 21:00

    "A New Experience of Bibimbap, 'Jeonju Bibim Sori'" Located near the Jeonju Sound Culture Center, 'Jeonju Bibim Sori' is a special restaurant where you can experience a unique bibimbap culture in Jeonju, the birthplace of traditional bibimbap. This place is run by a passionate owner who has a deep love for bibimbap, having devised the concept of 'bibim' and infused that philosophy throughout the restaurant, creating a distinctive atmosphere. Upon entering the restaurant, you are greeted by a colorful interior decorated with the 'bibim' character, and the various exhibits related to bibim culture convey the owner's desire to elevate bibimbap from just a meal to an art form. Particularly, the main dish here, Cheonggukjang Bibimbap, is filled with the unique richness of Jeolla Province's Cheonggukjang and fresh vegetables, providing a healthy and hearty meal in one bowl. Additionally, for a special experience, the owner has created a bibim character menu that adds a fresh element of fun for visitors. Jeonju Bibim Sori is a recommended spot not only for bibimbap lovers but also for anyone looking to experience new tastes and cultures. If you visit Jeonju, it's a must-visit destination.

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    Edamame Namyeong

    04352 11-40 Hangangdaero 76-gil, Yongsan-gu, Seoul
    Business Hours 11:30 ~ 23:00

    "Modern Japanese-style Chinese cuisine, 'Edamame Namyeong'" Located in Namyeong-dong, Yongsan-gu, Seoul, 'Edamame Namyeong' offers a space where you can fully experience the charm of a Japanese-style izakaya. With its quaint interior and comfortable atmosphere, it's the perfect place to spend precious moments with friends or loved ones. The carefully prepared variety of Japanese dishes not only pleases the eyes but also satisfies the palate, allowing you to feel the essence of Japan right in Seoul. The signature dish, Spicy Yurinchi, features crispy fried chicken paired with a spicy sauce, making it a popular menu item that encourages customers to return. Additionally, the Mackerel Fried Rice, topped with a whole grilled mackerel, leaves a deep impression both visually and in taste. This is complemented by a diverse and unique selection of highballs and sake, creating a delightful pairing for your meal. While the restaurant operates on a reservation basis, walk-in customers are also welcome, allowing for a comfortable visit at any time. Notably, dishes crafted by Chef Kankyu, known for their flavor and care, have gained fame through the Black and White Chef program, making this a highly recommended spot for those seeking a special dining experience in Namyeong-dong.

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    Zhogwang 201

    05810 13 Saemal-ro 8-gil, Songpa-gu, Seoul 2층
    Business Hours 18:00 ~ 22:00

    "Experience the charm of Sichuan cuisine at 'Zhogwang 201'" Located in Songpa-gu, Seoul, 'Zhogwang 201' is a hidden gem of a Chinese restaurant where you can savor the essence of Sichuan cuisine. The interior boasts a sophisticated design that creates a cozy atmosphere, warmly welcoming guests. Its fame has notably increased after being featured on Hyungman Heo's 'Baekban Gihang'. The signature dish here, Dongpo Pork, is limited to just 8 plates a day and is made using Duroc breed pork, slow-cooked with various spices and Shaoxing wine, resulting in a tender texture and rich flavor. Additionally, there are a variety of dishes like Mapo Tofu and Lazi Chicken, each showcasing the unique spiciness and depth of Sichuan flavors. 'Zhogwang 201' is particularly known for its high-quality food made with fresh ingredients and a meticulous cooking process. Reservations are essential, and the restaurant opens daily at 6 PM. Conveniently accessible by public transport, it is highly recommended for those looking to explore the unique charm of Chinese cuisine. On special occasions, experience the true taste of Sichuan cuisine with your loved ones at this wonderful place!

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    Trid

    06014 16, Seolleung-ro 162-gil, Gangnam-gu, Seoul 2층
    Business Hours 12:00 ~ 22:00
    Break Time 15:00 ~ 18:00

    “Modern Gastronomy in Gangnam, 'Trid'” Located near Apgujeong Rodeo Station, 'Trid' is a culinary space that showcases modern contemporary dining. The name embodies the three D's of 'Diversity, Delight, Delicious', reflecting the chef's philosophy of bringing joy and flavor to guests through a variety of dishes. Trid is a Michelin Guide selected restaurant where you can enjoy meticulously prepared dishes in an elegant atmosphere. The interior features a modern design with wooden tones, creating a cozy yet sophisticated vibe, and the open kitchen allows diners to enjoy the pleasure of watching the cooking process. The courses are composed of seasonal ingredients, and the small plate menus, particularly the Truffle Shu and Fish and Chips, receive high praise from guests. The main dishes include Hanwoo Tenderloin and Lamb Chops, each served with careful plating that adds a visual delight. Reservations are essential at this venue, making it an ideal spot for celebrating special occasions or a date with a loved one. Dining at Trid will be remembered as a special experience rather than just a meal. If you're looking for upscale dining in Apgujeong, 'Trid' will not disappoint.

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    Dipin

    04570 411 Toegye-ro, Jung-gu, Seoul
    Business Hours 18:00 ~ 24:00

    "A modern wine bar, 'Dipin'" Located in the trendy area of Sindang-dong in Seoul, 'Dipin' is a wine bar where you can enjoy a variety of natural wines in a sophisticated atmosphere. The exterior may be modest, but once you step inside, the cozy wooden-toned interior and soft lighting create a comfortable ambiance, making it an ideal spot for a special date or anniversary. The charm of this place lies primarily in its diverse and unique menu offerings. From small plates to main dishes and desserts, everything is prepared with care. In particular, the tartar served with seafood appetizers boasts a fresh taste that pairs wonderfully with wine. Dipin is the perfect place to enjoy light dishes alongside a glass of wine. You can choose a wine that suits your taste from a diverse wine list, and through recommendations from the expert sommelier, you can discover new flavors as well. At 'Dipin', which offers a continuously changing menu and special experiences, create unforgettable moments with friends or a loved one.

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    Pono Buono

    06021 8-7, Dosan-daero 45-gil, Gangnam-gu, Seoul 2층
    Business Hours 18:00 ~ 24:00

    "A New Italian Dining Experience in Apgujeong - 'Pono Buono'" Located near Dosan Park in Gangnam, Seoul, 'Pono Buono' is emerging as the perfect spot for those who love Italian cuisine and wine. The freshly baked Pono Bread from the wood-fired oven and a variety of dishes made with fresh ingredients are sure to delight visitors. The signature Pono Bread is chewy and savory, perfectly complemented by the prosciutto and Swiss cheese known as Tête de Moine. The assortment of fresh greens served alongside adds to the experience, making each bite unforgettable. Additionally, a daily changing special menu and a diverse wine list are available, allowing guests to enjoy deeper flavors through pairing with beverages. With its sophisticated interior and cozy atmosphere, it is an ideal space for special occasions or meetings with loved ones. As reservations are essential due to limited operating hours, this place boasts a charm that makes you want to return, with its distinctive menu and friendly service. Experience a unique culinary adventure at Pono Buono, where health and taste come together.

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    Via Toledo Pasta Bar

    04316 7-2 Wonhyo-ro 83-gil, Yongsan-gu, Seoul
    Business Hours 17:00 ~ 22:00

    "Experience the essence of Italy at 'Via Toledo Pasta Bar'" Located in Yongsan-gu, Seoul, Via Toledo Pasta Bar is a pasta specialty restaurant that brings the spirit of Naples to life. Owner Chef Kwon Sung-jun prepares fresh pasta on-site, allowing guests to experience the rich flavors of authentic Italian cuisine. While dining at the cozy bar-style tables, patrons can watch the cooking process, heightening their anticipation for the meal. What sets Via Toledo apart is its seasonal menu and meticulously curated 7-course dining experience. Each dish showcases fresh ingredients, presenting a special creation of the day, with flavors that modernly reinterpret Italian traditions from appetizers to desserts. Notably, the seafood pasta and bisque risotto are must-order items, bursting with rich oceanic flavors. The restaurant operates on a reservation basis and has a corkage policy, making it appealing for guests to enjoy their favorite wines alongside their meals. Via Toledo offers more than just a meal; it creates special moments while immersing diners in the authenticity of Italy.

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    Namyeongtak

    04352 12 Hangang-daero 80-gil, Yongsan-gu, Seoul
    Business Hours 17:00 ~ 01:00

    "A new culinary icon in Yongsan, Seoul, 'Namyeongtak'" Located in Yongsan-gu, Seoul, 'Namyeongtak' is a place where you can savor the essence of wood-fired whole chicken, featuring dishes that reflect Chef Oh Jun-tak's unique culinary philosophy. This is not just ordinary chicken; it is a special place where you can experience true gastronomy through a variety of spices and cooking methods. The interior is designed with a pleasant and cozy atmosphere, making it perfect for enjoying a comfortable meal with friends or family. In particular, the deep aroma and flavor of the wood-fired whole chicken captivate your taste buds from the very first bite. Various menu options, including Eastern and Western-style chickens, are available, each reinterpreted in different styles to satisfy the tastes of food enthusiasts. Another charm of Namyeongtak is the special gourmet experience with a food docent, without any waiting. The monthly themed gourmet gatherings not only offer delicious food but also provide a richer experience by sharing in-depth stories about the dishes. If you want to celebrate a special day or cherish precious moments in your daily life, a meal at 'Namyeongtak' will create unforgettable memories. If you're ready to embark on a new culinary journey in Yongsan, make sure to visit Namyeongtak!

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    Buto

    04399 32 Hannam-daero 27ga-gil, Yongsan-gu, Seoul
    Business Hours 18:00 ~ 22:30

    “Buto: Showcasing a New Realm of Creative Korean Cuisine” Buto is a Korean dining bar located in Hannam-dong, Yongsan-gu, Seoul, offering a menu that reinterprets traditional Korean dishes in a modern way. The cozy interior features an open kitchen, providing a unique experience where guests can closely observe the chefs at work. The menu consists of a variety of dishes made with fresh ingredients. Notably, the 'Eggplant Menbosha' and 'Sea Urchin Chwinamul Fried Rice' are popular signature dishes, loved by many for their innovative plating and flavors. Additionally, unique dishes that harmonize vegan cuisine and sashimi are gaining attention. Buto offers not just a meal, but a special experience that satisfies both taste and sight. The wine corkage service allows for a more enriching dining experience with various wine pairings, making it an attractive choice for special occasions or dinners with loved ones.

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    Goonmong

    04400 15 Hannam-daero 27-gil, Yongsan-gu, Seoul 2층
    Business Hours 17:00 ~ 23:00

    "A Hidden Steak Gem in Hannam-dong, 'Goonmong'" 'Goonmong' is a steakhouse led by a Michelin-starred chef with experience in New York, located in a cozy alley of Hannam-dong. The bar tables allow guests to enjoy their meals while watching the meat being grilled in the open kitchen, providing a unique experience. Here, the steaks are aged to highlight the characteristics of each cut, and can be enjoyed with a variety of sauces such as seaweed butter and whole grain mustard. In particular, the large tomahawk steak is popular for its juiciness and tender texture. Additionally, the creative appetizers like beef tartare and steamed mussels leave a strong impression, and each dish is beautifully plated to provide visual delight. The tiramisu and ginger cookies served as desserts offer a luxurious finish. Goonmong is a place worth recommending for those seeking new culinary experiences not only on special occasions but also in everyday life.

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    Bonyeon

    06049 742 Nonhyeon-ro, Gangnam-gu, Seoul, Patio Nine 7층
    Business Hours 17:30 ~ 23:00

    "A Sensory New Horizon of Korean Cuisine, 'Bonyeon'" Located in Nonhyeon-dong, Gangnam-gu, Seoul, 'Bonyeon' is a fine dining Korean restaurant that modernly reinterprets traditional Korean ingredients and cooking methods. The moment you enter, the sophisticated interior and luxurious atmosphere create a perfect setting for a special day with loved ones. The charm of this place lies in its diverse menu made with seasonal ingredients. Carefully selected ingredients maximize the essence of Bonyeon, satisfying all five senses throughout the meal. In particular, dishes baked in a wood-fired oven boast deep flavors, allowing guests to experience a harmonious blend of tradition and modernity. The main menu is thoughtfully prepared, including appetizers and desserts, with a changing menu each season that offers new delights upon each visit. Additionally, the sommelier enhances the dining experience by recommending wines that pair well with the food. 'Gangnam Bonyeon' is a special space that goes beyond a simple meal, allowing guests to feel the essence of Korean tradition and experience modern sensibilities through dining. I recommend this place for a dinner with loved ones on a special day.

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    Now Namyeong

    04316 23, Wonhyo-ro 89-gil, Yongsan-gu, Seoul 2층
    Business Hours 12:00 ~ 22:00
    Break Time 14:00 ~ 17:00

    "Seoul's Hidden Wine Bar, 'Now Namyeong'" Located on Wonhyo-ro in Yongsan-gu, Seoul, 'Now Namyeong' is a unique wine bar where you can experience exquisite dining in a cozy atmosphere transformed from a residential house. This place harmonizes modern sensibilities with traditional cuisine, offering visitors great value wines and a diverse menu. The biggest charm of 'Now Namyeong' is the truffle gnocchi served alongside a variety of colorful pasta dishes. The soft and chewy gnocchi perfectly complements the rich truffle sauce, captivating the palate. Notably, the lemon pasta is served with a special performance by the chef, creating a delightful blend of refreshing flavors and rich cheese that has become very popular among guests. This place also offers a variety of dishes that pair well with wine, making it an ideal spot for wine enthusiasts. When ordering alcohol, a one-dish-per-person policy is in effect, allowing guests to enjoy a range of wines without a corkage fee. With friendly service and the fun of watching chefs prepare food in the open kitchen, it's a delightful experience. Reservations are essential on weekends, making it a highly recommended spot for special moments with loved ones. Enjoy a unique culinary experience at 'Now Namyeong'!

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    Zhogwang 101

    05810 8 Saemal-ro 10-gil, Songpa-gu, Seoul
    Business Hours 18:00 ~ 24:00

    "A New Level of Chinese Tapas, 'Zhogwang 101'" Located in Songpa-gu, Seoul, 'Zhogwang 101' is a unique Chinese pub that showcases experimental Chinese cuisine. With its modern interior and cozy atmosphere, it is the perfect place to spend precious moments with friends. It is especially popular as a spot where you can leisurely enjoy a drink amidst the hustle and bustle of daily life. The biggest charm of 'Zhogwang 101' lies in its Chinese tapas that can be enjoyed with a variety of alcoholic beverages. The main menu features unique dishes such as Feta Cheese Crab Spring Rolls, Spicy Cilantro Salad, and Beef Sashimi, all made with fresh ingredients that deliver exceptional flavors. Notably, the harmonious pairing with wines recommended by the friendly owner enhances the tasting experience. Additionally, the establishment offers a service where customers can bring their own instant noodles to be cooked, adding a fun twist to the diverse menu. With reasonable corkage fees, you can freely enjoy a variety of drinks, making special moments with good friends even more memorable.

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    Gaya Gaya

    03766 7-3, Ewha Womans University 5-gil, Seodaemun-gu, Seoul
    Business Hours 11:00 ~ 20:00
    Break Time 14:50 ~ 17:00

    "Experience the essence of Japan at 'Ewha Gaya Gaya'" Ewha Gaya Gaya is a small ramen specialty restaurant located in a cozy alley in Seodaemun-gu, Seoul, which gained fame after being featured on Baek Jong-won's Alley Restaurant. With its warm Japanese-style interior and meticulously prepared dishes, it offers a feeling as if you have stepped into a quaint ramen shop in Japan. The charm of this place lies in its variety of ramen menus and their rich flavors. In particular, the Tonkotsu Chashumen and Miso Ramen are exceptional with their meaty richness and deep broth, while the noodles have a chewy texture that captivates the guests' palates. The soft-boiled egg, available in limited quantities each day, is a must-add item that enhances the flavor of the ramen. In a casual and comfortable atmosphere, this is a recommended spot for those who want to experience the true taste of Japanese ramen.

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    8nrm Paldo Gangsang Burger

    03979 71 Seongmisan-ro 27-gil, Mapo-gu, Seoul
    Business Hours 11:30 ~ 21:00

    "An Attractive Handmade Burger in Yeonnam-dong, '8nrm Paldo Gangsang Burger'" Located in Mapo-gu, Seoul, '8nrm Paldo Gangsang Burger' is a special place where you can enjoy unique handmade burgers tailored to Korean tastes. Run by a chef from the CIA in New York, one of the world's top culinary schools, this restaurant captivates food lovers with its fresh ingredients and high-quality burgers. The name 'Paldo Gangsang' signifies a commitment to capturing flavors from all corners of the country, and the menu offers a variety of options including bulgogi burgers, shrimp burgers, and chicken burgers. In particular, all burgers are made with chilled American beef, boasting rich juiciness through a special meat blending process. Additionally, it provides a perfect space to enjoy a cold burger with a beer among friends in beautifully decorated rooftop seating. The combination of delicious food, enjoyable times during sunset, and friendly service will make it a memorable place you want to revisit.

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    Triple Bone Gukbap

    05836 11 Beobwon-ro 11-gil, Songpa-gu, Seoul, Munjeong Hyundai Knowledge Industry Center 1-1
    Business Hours 11:00 ~ 22:00
    Break Time 15:00 ~ 17:00

    "Gukbap crafted by a Michelin chef, 'Triple Bone Gukbap'" Located in Munjeong-dong, Songpa-gu, Seoul, 'Triple Bone Gukbap' offers a chance to experience a new world of gukbap presented by a Michelin-trained chef. This place reinterprets the traditional flavors of gukbap in a modern way, gaining attention for its rich and deep broth made with fresh ingredients. The biggest charm of 'Triple Bone Gukbap' lies in its use of three types of bones: beef, pork, and chicken, which create a deep and rich flavored broth. The gukbap, served with crispy nurungji, achieves a delightful harmony with the separately poured broth, providing a customizable dining experience for customers. The cozy yet sophisticated interior creates a comfortable dining atmosphere, and there are bar tables available for solo diners, accommodating a diverse clientele. Additionally, the variety of side dishes and traditional liquors makes it an ideal spot to enjoy a drink in the evening. If you want to experience a new take on gukbap, 'Triple Bone Gukbap' is the answer.

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    Snack Bar Nonde

    04778 58 Wangsimni-ro, Seongdong-gu, Seoul, FORHU
    Business Hours 18:00 ~ 23:00

    "'Snack Bar Nonde' captures the Japanese sensibility of Seoul Forest" 'Snack Bar Nonde' is a casual izakaya located near Seoul Forest Station, offering a unique space to experience a variety of Japanese snacks and beverages. Despite its modest exterior, the interior boasts a vibrant decor, enhanced by a disco ball and Japanese music, creating a distinctive atmosphere. The main menu features fresh sushi and sashimi, along with a variety of Japanese-style appetizers. Notably, 'Menchi Katsu' and 'Chicken Neck Karaage' are popular choices among customers, and the flavors crafted from fresh ingredients guarantee satisfaction. One of the biggest attractions of 'Snack Bar Nonde' is the ability to enjoy luxurious Japanese cuisine at reasonable prices. It is the perfect place to share joyful moments with friends while pairing various sake and highballs. Additionally, the attentive service provided by the friendly staff offers visitors a truly special experience.

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    Nonde

    03192 37 Jongno 18-gil, Jongno-gu, Seoul 2층

    "A Special Omakase in Jongno, Seoul, 'Nonde'" 'Nonde' is a popular sushi omakase located in Jongno-gu, Seoul, known for its fresh ingredients and creative plating. Along with Yeouido Aruhi, it is famous as a cost-effective omakase experience in Gangbuk, and is one of the hot places that is difficult to reserve. The biggest charm of this place is the diverse menu offered at a reasonable price of 49,000 KRW per person. A variety of fresh seafood, sushi, and special tsumami come together harmoniously, providing a satisfying experience for the palate. In particular, the combination of sea urchin and sweet shrimp, along with creative dishes utilizing seasonal ingredients, captivates the taste buds of guests. 'Nonde' serves food with friendly explanations from the chefs, allowing diners to enjoy a pleasant atmosphere throughout their meal. The ease of making reservations for the next visit through their reservation system is also one of the attractions of this place, sparking a desire to return.

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    Tuna Nonde

    04919 35, Neungdong-ro 37-gil, Gwangjin-gu, Seoul, Okid Nova Gunja 2층
    Business Hours 18:00 ~ 22:40

    "The shrine of masterpiece tuna omakase, 'Tuna Nonde'" Located near Gunja Station, 'Tuna Nonde' is a unique izakaya that offers an omakase experience that maximizes the true flavors of tuna. With its luxurious interior and cozy atmosphere, it is the perfect place for a date or a special occasion. Notably, the omakase made with high-quality tuna personally selected by the owner is sure to captivate the palates of food enthusiasts. The charm of Tuna Nonde lies in its diverse menu that utilizes fresh ingredients. You can savor various cuts of tuna, including akami, chutoro, and otoro, with delicate cooking methods that highlight the characteristics of each cut. In particular, the dishes featuring belly meat offer exceptional texture and flavor, providing visitors with an unforgettable tasting experience. This place is not just about tuna omakase; it also boasts a wide selection of à la carte dishes and beverages, making it popular among drink enthusiasts. The weekly introduction of new menu items and seasonal limited drinks adds to the excitement. The relaxed atmosphere here transforms a meal into a special occasion, providing a memorable experience beyond just dining.

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    JULAI in Seorae Village

    06589 164 Donggwang-ro, Seocho-gu, Seoul, JULAI Building
    Business Hours 12:00 ~ 22:00
    Break Time 15:00 ~ 18:00

    "The Art of Gastronomy, 'JULAI'" Located in the heart of Seorae Village, 'JULAI' has been a beloved fine dining restaurant since 2007, blending traditional French cuisine with a modern touch. Led by Chef Yoon Kang-min, this establishment creates unique dishes using fresh seasonal ingredients from Korea, with a focus on reinterpreting tradition. Notably, JULAI's lunch and dinner courses change with each season, offering customers a consistently fresh taste experience. Each dish is crafted with care, achieving a harmony of visual beauty and flavor from the amuse-bouche to dessert. The dark beer tiramisu, in particular, is a popular menu item loved by many, leaving a lasting impression with its sweet and deep flavors. Additionally, private room reservations are available, making it an ideal venue for special occasions or gatherings with loved ones. With friendly service, dining at JULAI will be remembered as an artistic experience beyond mere meals.

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    Palbala

    03054 61 Samcheong-ro, Jongno-gu, Seoul
    Business Hours 11:30 ~ 22:00
    Break Time 16:00 ~ 17:00

    “Experience the flavors of France at 'Palbala'” Located in Samcheong-dong, 'Palbala' is a French restaurant that captures the essence of Europe, offering a cozy atmosphere for a special dining experience. With its unique interior and terrace seating, it creates the illusion of sitting in a Parisian café. The charm is heightened by the opportunity to enjoy a leisurely meal while gazing at the ginkgo tree-lined street. The menu features a diverse range of dishes, from authentic French cuisine to creatively modern interpretations. The signature dishes, Beef Tartare and Truffle Mushroom Croissant, are exquisite in flavor, and the dishes made with fresh seafood and vegetables harmonize to provide a variety of tastes. Above all, the beautiful plating that pleases both the eyes and the palate makes it the perfect spot for capturing memorable photos. 'Palbala' is more than just a place to eat; it is an ideal setting for special occasions or gatherings with loved ones. Enjoying a delightful dinner accompanied by fine wine while immersing in the French ambiance will add a touch of happiness to your everyday life.

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    Palavala de Coco

    06018 54, Eonju-ro 172-gil, Gangnam-gu, Seoul
    Business Hours 11:00 ~ 23:00
    Break Time 15:00 ~ 16:00

    "Palavala de Coco, capturing the European essence of Apgujeong" Located in Apgujeong Rodeo, Gangnam-gu, Seoul, 'Palavala de Coco' is a brunch restaurant that seems to have transported the charm of a French café. The interior harmoniously combines wood and marble, adding a touch of luxury, and dining on the terrace gives you the feeling of sitting in a Parisian outdoor café. The menu here is diverse and visually artistic, with the signature Coco Caesar Salad and Octopus Pasta being particularly beloved by many. Dishes made with fresh ingredients boast rich flavors, and a premium wine list is also available, making it perfect for celebrating special occasions. The cozy atmosphere and friendly service are also major attractions of this place. In the evening, the ambiance becomes even more romantic, making it a popular date spot for couples, and there are various photo spots that make it an Instagram-worthy location. Enjoy a special brunch time at 'Palavala de Coco' while experiencing the essence of Europe.

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    Ainet

    06029 46-6, Nonhyeon-ro 159-gil, Gangnam-gu, Seoul
    Business Hours 17:00 ~ 02:00

    "An enchanting Italian wine bar in Garosu-gil, 'Ainet'" Located in Garosu-gil, Gangnam-gu, Seoul, 'Ainet' is an Italian wine bar that welcomes visitors with its charming decor and warm atmosphere. True to its name 'AAAA', this space encompasses four special elements: delicious food, a variety of beverages, a comfortable ambiance, and friendly service. The signature dish at 'Ainet', the Bismarck pizza, combines the rich flavor of truffle oil with a soft egg, enhancing its umami taste and making it a must-try item. Additionally, creative side dishes like grilled napa cabbage and pollock roe oil pot are perfect for enjoying with drinks, making it an ideal spot for gatherings with friends or dates. What makes this place particularly appealing is its extensive wine list, allowing diners to enjoy their meals with the perfect wine pairing. The unique service of blowing bubbles every evening creates special memories for visitors, turning a meal at Ainet into an experience filled with fun and emotion, beyond just dining.

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    UMMD

    06062 18 Dosan-daero 58-gil, Gangnam-gu, Seoul
    Business Hours 08:00 ~ 17:00

    "Australian-style brunch in Cheongdam-dong, 'UMMD'" UMMD in Cheongdam-dong is a hidden gem where you can enjoy healthy brunches in a comfortable interior that embraces nature. The name, an abbreviation of 'You made my day', reflects the owner's hope that someone's warm heart will brighten your day. The charm of this place lies in its diverse menu made from fresh ingredients. Dishes like avocado toast, vongole spaghetti, and Hawaiian poke are each presented with unique plating, adding visual delight to the dining experience. You can watch the cooking process in the open kitchen, enhancing your trust in the food. Additionally, the drawer under the table carries a message encouraging you to put down your smartphone and focus on conversations with each other, making moments with loved ones even more special. Brunch here becomes more than just a meal; it transforms into a warm space for communication.

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    Mamari Pub

    04786 16 Yeonmujang 18-gil, Seongdong-gu, Seoul 2층
    Business Hours 17:00 ~ 01:00

    "Experience special culinary delights at 'Mamari Pub'" Located in Seongdong-gu, Seoul, 'Mamari Pub' is a unique space where you can enjoy creative dishes made with Korean side dishes, along with wine and highballs. The charm of this place lies in its system where you can buy fresh side dishes and baked goods at the Mamari Market on the first floor and freely enjoy them with food at the pub on the second floor. The signature dish here, Lotus Root Chicken Gangjeong, boasts a robust flavor with the crispy lotus root and tender chicken thigh. Additionally, the White Ragu Pasta is impressive with its creamy sauce and topped with burdock chips. Each menu item is carefully crafted, making them excellent as snacks and perfectly paired with drinks. 'Mamari Pub' offers a cozy atmosphere suitable for dates or gatherings, with stylish interiors and soft lighting providing a comfortable experience. Enjoy good food and wine together to create special moments.

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    Mama Rida Dining

    07326 10 Gukjegeumyung-ro, Yeongdeungpo-gu, Seoul International Financial Center 3층 306호
    Business Hours 11:00 ~ 22:00

    "The Harmony of Korean and Western Cuisine, 'Mama Rida Dining'" Located on the 3rd floor of the IFC Mall in Yeouido, 'Mama Rida Dining' is a fusion Korean dining restaurant presented by Michelin 2-star chefs. Here, traditional Korean flavors are reinterpreted in a modern way, offering a variety of dishes that utilize seasonal ingredients. Notably, the fresh seasonal herb rice and Tongyeong braised mackerel set are popular, boasting a unique combination that captivates customers' palates. The charm of 'Mama Rida Dining' goes beyond just Korean cuisine. It satisfies diverse tastes with Western menu items such as Mama Politan pasta and vongole pasta. Thanks to the meticulously prepared side dishes served with the meal, it has become a beloved spot for everyone from office workers to families. Additionally, the interior creates a sophisticated yet warm atmosphere, allowing for a comfortable dining experience. Reservations can be made through Catch Table, and families with infants are warmly welcomed. If you're looking for a healthy yet delicious meal, experience special culinary delights at 'Mama Rida Dining.'

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    Blgre

    06028 101-4, Nonhyeon-ro 175-gil, Gangnam-gu, Seoul 4층
    Business Hours 17:00 ~ 24:00

    "A modern take on Korean dining, 'Blgre'" Located in Sinsa-dong, 'Blgre' is a unique wine bar that reinterprets traditional Korean cuisine in a contemporary way. With its sleek white-toned interior and media art, it offers a feeling akin to being in an art gallery, providing a comfortable yet luxurious atmosphere. The iconic dishes here are 'Hwangtae Naengmyeon' (dried pollack cold noodles) and 'Jeju Gosa-ri Yukhoe Siga' (raw beef with Jeju fern), which harmonize traditional flavors with modern presentation, satisfying both the eyes and the palate. Each dish particularly utilizes fresh seasonal ingredients, offering a new sensation not found in conventional Korean cuisine. Blgre recommends various pairings of traditional liquors and wines with the food, allowing guests to experience the flavors more deeply. The open kitchen lets diners observe the cooking process, adding to the trust and interest in the food. Enjoy a unique Korean dining experience at Blgre, a special space where tradition meets modernity.

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    Hapjeong Garlic House

    04025 15 Yanghwa-ro 3-gil, Mapo-gu, Seoul 2층 201호
    Business Hours 11:30 ~ 22:30
    Break Time 15:00 ~ 17:00

    "The Harmony of Taste and Aroma, Hapjeong Garlic House" Located near Hapjeong Station, 'Hapjeong Garlic House' is a unique Korean restaurant themed around garlic. The clean and stylish interior offers a modern yet warm atmosphere, and the open kitchen adds to its charm by allowing guests to glimpse the cooking process. The signature dishes, Dakdoritang (spicy chicken stew) and Dakhanmari (whole chicken soup), boast rich flavors thanks to the generous use of fresh ingredients and garlic. Particularly, the broth packed with garlic is irresistibly savory and addictive. Guests can prepare their own sauces, making each meal even more special according to their preferences. Additionally, the restaurant's side dishes, such as Gamja-jeon (potato pancakes) and handmade spicy fried peppers, are also popular, providing a crispy texture that pairs well with the main dishes, making them perfect as snacks with drinks. As a hidden gem in Hapjeong, the variety of dishes offered here brings new delights each time you visit.

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    Namyeong-dong Tanmak

    04352 5-3, Hangang-daero 84-gil, Yongsan-gu, Seoul
    Business Hours 17:00 ~ 01:00

    "A New Harmony of Traditional Liquor and Fusion Korean Cuisine, 'Namyeong-dong Tanmak'" Located in Namyeong-dong, Yongsan-gu, Seoul, 'Tanmak' is a unique bar that combines traditional liquor with fusion Korean dishes. This hidden gem in the Namyeong Arcade features an interior that blends modern sensibilities with a long history, creating an attractive ambiance. The warm wooden decor gives the space a cozy yet unique atmosphere. The menu here consists of various side dishes that pair perfectly with traditional liquor. Notably, the Gabrisal Suyuk (pork belly) and Daktteokgalbi Monaka (chicken rib monaka) are must-try popular dishes, showcasing the charm of fresh ingredients and careful preparation. The Gamjajeon (potato pancake) adds a crispy texture enhanced by a luxurious truffle sauce, captivating your palate with every bite. What makes 'Tanmak' especially appealing is the opportunity to enjoy food while experiencing a variety of traditional liquors. You can receive recommendations for drinks that pair well with each dish, providing a richer culinary experience. This is a place where you can share heartfelt meals with friends or loved ones, feeling a sense of simple happiness at 'Namyeong-dong Tanmak.'

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    Logi

    04399 32, Hannam-daero 27-gil, Yongsan-gu, Seoul 201호
    Business Hours 12:00 ~ 24:00

    "A Feast of Unique Wood-Fired Cuisine, 'Logi'" Located in Hannam-dong, Seoul, 'Logi' offers a distinctive dining experience centered around wood-fired cooking. Named after the god of fire from Norse mythology, this space creates an intense atmosphere with its red lighting and wood-fired oven, captivating visitors. The highlights of this place include the Sea Urchin Pasta and the Grilled Short Ribs, which are signature dishes that tantalize the taste buds of food enthusiasts. The harmony of fresh sea urchin and fragrant green chili sauce opens up a new realm of flavor, while the grilled short ribs, bursting with juices, deliver happiness in every bite. Logi also boasts an extensive selection of natural wines. The carefully curated wine recommendations for perfect pairings enhance the dining experience, and the wine bottles adorning the walls further emphasize that this is not just a restaurant, but also a wine bar. It is the perfect place to celebrate special occasions with loved ones in a cozy yet luxurious atmosphere.

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    Choi's Pizza

    42016 22-24 Dalgubeoldaero467-gil, Suseong-gu, Daegu

    "Pizza presented by a YouTube star, 'Choi's Pizza'" Located in Daegu's Suseong-gu, 'Choi's Pizza' is a pizza shop run by the popular YouTuber duo, Choi siblings of 'One-Man Cooking'. Previously known as '1992', this place boasts a rich menu filled with recipes that have gained immense love through YouTube. Notably, the pizzas here are made with dough that has been cold-fermented for 48 hours, resulting in a chewy texture and exceptional flavor. The half-and-half pizza option allows you to enjoy both bulgogi and bacon potato, giving you a chance to experience a variety of tastes at once. Additionally, homemade garlic dipping sauce and pickles are provided to enhance the meal's flavor. While 'Choi's Pizza' only offers takeout and delivery, it is recognized as one of the best pizza spots in Daegu for its heartfelt flavors and generous portions. Don't miss the special experience of meeting the friendly owner, who you can also see on their YouTube channel, while enjoying delicious pizza!

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    Yakiniku Seiji

    03333 13-6, Yeonseoro 27-gil, Eunpyeong-gu, Seoul
    Business Hours 18:00 ~ 23:00

    “Yakiniku Seiji, Authentic Japanese Barbecue” Located in Yeonsinnae, 'Yakiniku Seiji' is a specialty barbecue restaurant that embodies the traditional essence of Japan. The clean and cozy interior creates an illusion of being in a Japanese izakaya, providing customers with a comfortable dining experience. The uniqueness of this place lies in the fun of grilling various cuts of beef yourself. In particular, the fresh tongue and assorted meats are prepared, making it a favorite among food enthusiasts. When grilling, you can use the grill provided at each table to cook to your preference, and enjoy a luxurious taste that alleviates greasiness when paired with sauces. Yakiniku Seiji is not only known for the quality of its meat but also for the friendly service of its staff. Their dedication to customer satisfaction is impressive, and with a menu available in Japanese, you can also enjoy a variety of side dishes for a more fulfilling meal. It's an excellent place to spend precious time with friends or family.

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    Huhuseiji

    02814 32, Jeongneung-ro 26-gil, Seongbuk-gu, Seoul
    Business Hours 18:00 ~ 24:00

    "A little piece of Japan in Jeongneung, 'Huhuseiji'" Located on Jeongneung-ro in the Seongbuk District of Seoul, 'Huhuseiji' is a space where you can fully experience the charming appeal of a Japanese izakaya. This place is not just a restaurant; it welcomes guests with a warm atmosphere and friendly service, offering traditional Japanese cuisine along with a special experience. The highlight of the menu is the motsunabe, a hot pot generously filled with beef brisket and intestines, boasting a rich and deep broth that leaves a lasting impression. The fresh vegetables served alongside and the unique garlic flakes enhance the flavor, delivering warmth with every bite. Additionally, a variety of highballs and sake are available, making it perfect for enjoying with drinks. The cozy seating area and bar-style seats create an intimate atmosphere where everyone can enjoy together, making it a bustling spot not only for Jeongneung residents but also for guests looking for a special evening. 'Huhuseiji' is the perfect place to savor meals while feeling the simple joys of everyday life.

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    Snack Bar Sage Fisher

    03333 20-4, Yeonseoro 25-gil, Eunpyeong-gu, Seoul
    Business Hours 18:00 ~ 01:00

    “A hidden culinary gem in Yeonsinnae, 'Snack Bar Sage Fisher'” Located in Eunpyeong-gu, Seoul, 'Snack Bar Sage Fisher' is a cozy space infused with the essence of a Japanese izakaya, featuring an appealing menu centered around fresh aged sashimi and a variety of seafood. It offers a unique experience where you can enjoy sashimi and side dishes prepared right in front of you by professional chefs while seated at the bar table. The restaurant's signature dish, aged sashimi, is served after undergoing the optimal aging process tailored to each type of seafood, maximizing its unique flavors and textures. Additionally, the complimentary fresh kimchi and various side dishes enhance the overall satisfaction of the meal. The soba served as a complimentary dish adds a refreshing touch, making it a popular choice for pairing with drinks. 'Snack Bar Sage Fisher' continually presents new flavors through its weekly special menu and omakase-style dishes, making it a recommended spot for anyone looking to enjoy gourmet dining with drinks. Indulge in an unforgettable culinary experience in a comfortable atmosphere with attentive service.

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    Salt House Deli Mangwon

    04012 14, World Cup-ro 19-gil, Mapo-gu, Seoul 2층
    Business Hours 11:00 ~ 21:00

    “The Allure of Premium Processed Meats at 'Salt House Deli Mangwon'” Located in the charming alley of Mangwon-dong, 'Salt House Deli Mangwon' is a unique space where you can savor the essence of artisanal processed meats and charcuterie. The interior, reminiscent of a European deli, captivates with its distinctive display of hanging cuts of meat. Particularly, the signature dish, Jambon Beurre, is beloved for its harmonious blend of Izuni butter, fresh baguette, and meticulously prepared ham. Its simple yet profound flavors spread across the palate, boasting a taste that never gets old. 'Salt House Deli Mangwon' serves not just as a place for a meal, but as a wonderful venue to share precious moments with meat, wine, and friends. The exquisite wine list paired with the processed meat appetizers makes this place even more special. A meal here transcends mere dining; it becomes a flavorful journey to experience the true taste of meat.

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    Aoi Tori

    04052 8 K.C Building, Wausan-ro 29-gil, Mapo-gu, Seoul
    Business Hours 09:00 ~ 21:00

    "Hongdae Japanese Bakery, 'Aoi Tori'" 'Aoi Tori' is a hidden gem bakery in Hongdae, Seoul, offering a variety of Japanese-style breads made by a Japanese baker. The charm of this place lies in its unique menu. The signature items, Yakisoba Bread and Matcha Melon Bread, are particularly popular, and the breads are freshly baked every day using high-quality ingredients to welcome customers. The cozy interior, with its charming atmosphere, provides a space where you can feel the essence of traditional Japan, offering the joy of selection among a variety of displayed breads. On weekends, the bakery is filled with unique flavors that make for a satisfying meal alternative, providing a new experience with each visit. Additionally, Aoi Tori stands out by offering various benefits, such as a point accumulation event every Monday, making it a beloved spot for regular customers. Come and enjoy precious moments with bread infused with the warmth and flavors of Japan.

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    Jack Jack

    04345 21, Hoenamu-ro 6-gil, Yongsan-gu, Seoul
    Business Hours 11:30 ~ 21:30
    Break Time 15:30 ~ 17:00

    "Itaewon's American-style Chicken Burger Paradise, 'Jack Jack'" Located in Itaewon, 'Jack Jack' is a chicken burger specialty restaurant that captures the flavors of the American South. It's just a 10-minute walk from Noksapyeong Station, featuring a hip interior and a warm atmosphere that welcomes visitors. The unique vibe, inspired by the TV series 'Breaking Bad', attracts a lot of attention. The signature menu item, the Nashville Hot Chicken Burger, boasts a thick and juicy chicken patty that offers an exceptional taste. Diners can choose the spiciness level to their liking, making it a paradise for those who love spicy food. Above all, all ingredients are made from scratch, and the Cajun fries and homemade sauces served as sides create a perfect harmony with the burgers. The interior of the restaurant is cozy and stylish, making it suitable for gatherings with friends or family meals. 'Jack Jack' is a must-visit spot for anyone who loves chicken burgers.

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    Meat Culture

    25556 2629 Gyeonggang-ro, Gangwon Special Self-Governing Province, Gangneung City
    Business Hours 11:30 ~ 22:00
    Break Time 15:00 ~ 17:30

    "Gyeongju's Culinary Experience, 'Meat Culture'" Located near Anmok Beach in Gangneung, 'Meat Culture' is a European-style restaurant that offers unique dishes made with fresh local ingredients. The interior creates a sophisticated yet cozy atmosphere, making it perfect for dates or special occasions. Particularly, the restaurant's signature dish, Swedish Meatballs, is served with creamy mashed potatoes, refreshing cucumber pickles, and sweet cranberry jam, creating an appealing harmony. Additionally, a variety of fish dishes and fish and chips made with fresh seafood are loved for their perfect combination of crispy batter and moist fish. 'Veal Culture' not only boasts a diverse menu but also operates on a strict reservation basis, ensuring guests can enjoy their meals in a comfortable environment. Furthermore, with attentive service and a selection of beverages that enhance the flavors of the dishes, it is considered a must-visit spot for anyone traveling to Gangneung.

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    Mimiok

    04379 27, Hangang-daero 15-gil, Yongsan-gu, Seoul
    Business Hours 11:00 ~ 21:30
    Break Time 15:00 ~ 17:00

    "Mimiok: A Modern Take on Traditional Korean Flavors" Mimiok is a shabu-shabu specialty restaurant located in Yongsan and Gangnam, reinterpreting the charm of traditional Korean cuisine in a contemporary way. The elegant hanok-style interior creates a comfortable and cozy atmosphere, while the large glass windows allow natural light to enhance the sense of openness in the space. What sets this place apart is its broth made with perilla leaves. The broth, infused with perilla leaves—known as a Korean herb—boasts a clean yet rich flavor, making it even more enjoyable to savor with a variety of fresh meats and vegetables. The crispy minari jeon served alongside the savory shabu-shabu is a delightful treat on its own. In addition to shabu-shabu, Mimiok offers Korean beef tartare and a selection of traditional liquors, providing a diverse culinary experience. There’s also an event where customers with names containing 'Mi' or 'Ok' can receive discounts, adding to the joy of visiting. Enjoy the modern take on traditional flavors at Mimiok, perfect for special meals with family, friends, or loved ones.

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    Shonino

    04379 17-18 Han River Road 21-gil, Yongsan-gu, Seoul
    Business Hours 10:00 ~ 22:00
    Break Time 16:00 ~ 18:00

    "Shonino, capturing the essence of Southern Italy" Located near Yongsan Station, 'Shonino' is an Italian brunch bar that feels like a slice of Positano, Italy. With its bright yellow exterior and striking blue door, the moment you step inside, the natural light pouring in from the greenhouse-like ceiling immerses you in a European atmosphere. Particularly, 'Shonino's menu features a variety of brunch and pasta dishes made with healthy ingredients, satisfying both taste and visual appeal. The signature dish, Meatball Egg Benedict, harmonizes soft poached eggs with savory meatballs, while the Italian Caprese Salad enhances the flavor with fresh arugula and thick mozzarella cheese. Refreshing cocktails like Limoncello Highball accompany your meal, uplifting your mood as you dine. The cozy and stylish interior makes it a perfect spot for a date or a special time with loved ones. Experience the taste and ambiance of Italy at 'Shonino.'

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    Escondido

    04419 61-7, Hannam-daero 20-gil, Yongsan-gu, Seoul 지하 1층
    Business Hours 17:00 ~ 01:00

    "A new Mexican culinary experience in Hannam-dong, 'Escondido'" Escondido is a hidden gem of a Mexican fine dining restaurant located in Hannam-dong, Seoul, offering a modern reinterpretation of unique Mexican dishes. Here, Chef Jin Woo-bum's passion shines through in authentic Mexican cuisine, featuring a diverse course menu that utilizes five different types of corn. Each dish is accompanied by an explanation of the type of corn used, piquing the curiosity of food enthusiasts. Notably, the restaurant offers an innovative cocktail pairing option. Various drinks made with tequila and mezcal perfectly complement the dishes, enhancing the overall dining experience. Menu items such as Uni Inflada, Fried Flounder Tacos, and Hanwoo Tacos are presented with beautiful plating, providing visual delight as well. Escondido offers not just a meal, but a special moment to deeply savor the flavors of Mexico. Experience an unforgettable evening with friends or loved ones in a luxurious atmosphere.

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    El Molino

    04768 19-18 Seoul Forest 2-gil, Seongdong-gu, Seoul
    Business Hours 17:30 ~ 22:00

    "Luxurious Mexican Dining at 'El Molino'" Located in Seongdong-gu, Seoul Forest, 'El Molino' is a restaurant that reinterprets Mexican cuisine with a modern touch. It has gained attention due to its participation in the Black and White Chef program, captivating guests with Chef Jin Woobum's exceptional culinary skills and creative menu offerings. The signature dish, Taco Omakase, provides a unique experience to savor a variety of tacos. The tacos, made with fresh ingredients such as Tuna Tostada, Fish Taco, and Iberico Taco, each boast their own distinct flavors, perfectly complementing the luxurious interior for an unparalleled dining experience. Additionally, the restaurant is popular for its diverse cocktails featuring mezcal and tequila. In particular, the cocktail pairings with Don Julio tequila harmonize beautifully with the Mexican dishes, offering an even more special culinary experience. Enjoy a leisurely time at El Molino with fresh Mexican cuisine.

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    Wildflower

    06586 19 Bangbae-ro 26-gil, Seocho-gu, Seoul
    Business Hours 11:00 ~ 22:00
    Break Time 15:00 ~ 18:00

    "Wildflower, known for its unique fusion cuisine" Located in Bangbae-dong, Seocho-gu, Seoul, 'Wildflower' is a restaurant famous for its distinctive Western-style menu using seasonal ingredients. With a modern interior and a cozy atmosphere, it is perfect for blind dates or romantic dinners. The interior features warm wood tones that create a cozy yet sophisticated vibe, and the terrace seating allows diners to enjoy their meals while surrounded by nature. What sets this place apart are the 'Choco Squid' baked in a wood-fired oven and the 'Sumbi Sori' risotto made with Jeju sea urchin roe. The Choco Squid, in particular, boasts a soft texture and a unique sauce that harmonizes beautifully, offering a deep flavor. A variety of wines and champagne are available to make your special occasions even more memorable. 'Wildflower' reinterprets traditional ingredients in a modern way, providing a new taste experience throughout your meal. Embark on a special culinary journey filled with fresh and rich flavors at this remarkable place.

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    Yakitori Koji

    07304 32-4, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul 지하 1층
    Business Hours 18:00 ~ 23:00

    "A place where you can feel the essence of Japan, 'Yakitori Koji'" Located near Yeongdeungpo Station, 'Yakitori Koji' is an izakaya-style restaurant that captures the charm of traditional Japanese skewers. With excellent ventilation, guests can enjoy delicious yakitori in a comfortable atmosphere, providing a luxurious yet relaxed dining experience. The highlight here is undoubtedly the variety of yakitori available. Using fresh native chicken, various parts such as chicken gizzards, thigh meat, and chicken skin are grilled over charcoal, bursting with flavor. Especially, the 'Zenbuageru' menu allows you to taste several types of skewers at once, making it perfect for sharing with friends or family. 'Yakitori Koji' offers not just delicious food but also small joys to enjoy during your meal. Various customer participation programs, such as roulette events, make dining a more enjoyable experience. It's a place where you can savor precious moments with good company along with carefully prepared side dishes.

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    Yakitori Honba

    04325 79 Huam-ro, Yongsan-gu, Seoul 3층
    Business Hours 18:00 ~ 22:30

    "A Hidden Gem of Flavor near Seoul Station, 'Yakitori Honba'" 'Yakitori Honba' is a specialized yakitori restaurant located in Huam-dong, near Seoul Station, where you can experience the essence of Japanese chicken dishes. This place offers a variety of skewers made from domestically sourced native chickens, prepared fresh daily, allowing food lovers to enjoy an omakase-style dining experience. In particular, the 'Otsukare' course starts with appetizers and includes various types of yakitori, seasonal grilled vegetables, warm noodles, and dessert, making for a hearty meal. Sitting at the bar table, you can witness the grilling process firsthand, providing a therapeutic experience filled with savory aromas. Additionally, the attentive service from friendly staff and a diverse selection of alcoholic beverages create an atmosphere suitable for solo dining or dates. This is a space where you can truly savor authentic Japanese flavors, making it a must-visit spot for a special evening in Seoul.

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    Yaya & Friends

    06019 22 Dosan-daero 51-gil, Gangnam-gu, Seoul
    Business Hours 10:00 ~ 20:00

    "Yaya & Friends, capturing the essence of Greece" Located in Apgujeong Rodeo, 'Yaya & Friends' is a café that modernly reinterprets the traditions of southern Greece. The exterior exudes European charm, and the quaint interior adorned with vintage decor gives you the feeling of stepping into an exotic space. The café operates on the first and second floors, offering a variety of bakery items and healthy brunch menus. Notably, the pita bread and hummus are the signature dishes here, boasting a healthy taste made from fresh ingredients. Also, don't miss out on the unique drinks and desserts that use olive oil. 'Yaya & Friends' offers an experience beyond just a café. The showroom on the third floor features high-quality olive oil and goods, providing a special space where you can feel the culture of Greece along with the food. Enjoy precious moments in this place that offers unforgettable times with delicious food and unique interior design.

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    IDO Yongsan

    04382 14 Hangang-daero 50-gil, Yongsan-gu, Seoul, Daribuilding
    Business Hours 11:30 ~ 23:00
    Break Time 15:00 ~ 17:30

    "Modern Korean Cuisine in Seoul, 'IDO Yongsan'" IDO Yongsan is a Korean dining bar run by chefs from the New York CIA Culinary School and Michelin-starred restaurants, located in the heart of Samgakji and Yongridang-gil. The cozy interior features a compact bar table format with sophisticated decor and lighting, creating an inviting atmosphere, and offers the charm of watching the cooking process through an open kitchen. Notably, the signature dishes here, Gochujang Yukhoe and Myeongran Gamja Jeon, are must-try delicacies. The dishes, made with fresh ingredients, are visually delightful and pair exquisitely with the black sesame aioli sauce. The new collection of Korean cuisine, enjoyed with a variety of traditional liquors, makes the dining experience even more special. IDO Yongsan also supports convenient reservations through Catch Table and Naver Reservation systems, allowing you to visit without the worry of waiting. This place is perfect for dates or special occasions, offering an ideal setting to experience the charm of modern Korean cuisine.

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    Jade and Water

    04735 29, Hanlimmal 3-gil, Seongdong-gu, Seoul 2층
    Business Hours 11:00 ~ 22:00
    Break Time 15:30 ~ 17:30

    “The Unique Flavor of Okusudong, 'Jade and Water'” Located in Okusudong, Seongdong-gu, 'Jade and Water' is a cozy restaurant where you can enjoy all-day brunch. As the name suggests, it combines 'Jade' representing Okusudong and 'Water', boasting a unique concept. As you pass through the stairs along the tranquil alleyway and enter, a warm and inviting atmosphere awaits you. Notably, the menu features a variety of brunch dishes made with fresh ingredients. The rich Truffle Cream Rigatoni and the delightful Ok and Su Shrimp Sando offer a special taste that can only be experienced here, making it popular among many visitors. Additionally, the open kitchen allows you to see the cooking process, providing an even more interesting dining experience. Jade and Water is more than just a place to eat; it’s a perfect space for meeting loved ones or taking a break, making it ideal for enjoying a leisurely brunch on weekends. It’s a true hidden gem of Okusudong, recommended for those who value both atmosphere and taste.

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    Namyeong Dong Yangmun

    04321 8 Hangang-daero 81-gil, Yongsan-gu, Seoul
    Business Hours 11:30 ~ 22:00

    "Quality beef all in one place, 'Namyeong Dong Yangmun'" As a representative beef specialty restaurant in Seoul, 'Namyeong Dong Yangmun' is beloved for its fresh raw short ribs and a variety of side dishes. Just like its unique name, this place offers a special experience for meat lovers. Upon entering the restaurant, you are welcomed by walls filled with celebrity autographs and a cozy atmosphere under warm lighting. The highlight of 'Namyeong Dong Yangmun' is the high-quality fresh short ribs. The meat is grilled over charcoal immediately after ordering, filling your mouth with rich juices and savory aromas. The method of eating it with special butter maximizes the flavor of the meat, making it so appealing that you'll want to come back for more after just one taste. Additionally, the platter of cold noodles and hangover soup served as a standard are satisfying with their generous portions and deep flavors. Another charm of this place is its diverse side dishes. The Korean beef tartare, giant grilled intestines, and white bone ramen perfectly complement the meat, and the hangover soup is particularly popular as a drinking snack. 'Namyeong Dong Yangmun' is a great spot for dining with friends and family, as well as for company gatherings, always attracting many visitors as a hot place to be.

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    Gwanggyo Today's Sushi

    16506 18, Central Park-ro 127beon-gil, Yeongtong-gu, Suwon-si, Gyeonggi-do
    Business Hours 11:30 ~ 21:00
    Break Time 14:00 ~ 17:00

    “A must-visit in Gwanggyo, 'Today's Sushi' is filled with freshness.” One of the most notable restaurants in Gwanggyo Cafe Street, 'Today's Sushi' captivates food lovers with a variety of sushi made from fresh seafood and unique rice bowls. In a simple interior and cheerful atmosphere, customers are willing to endure long waits to enjoy delicious sushi. The signature menu here is the 'Today's Sushi,' which changes daily, featuring a harmonious blend of various sashimi and fresh ingredients that tantalize the taste buds. In particular, the thick salmon and eel melt in your mouth with their rich flavors, leaving an unforgettable impression after just one bite. Additionally, popular items like futomaki and jetakudon offer customers a delightful experience. Although 'Today's Sushi' does not accept reservations, entry is allowed only when all members of the party are present, making it an ideal spot to visit with friends or family. Parking must be done at a nearby public parking lot, but the experience is worth it, attracting food enthusiasts to return for more.

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    Pad Krapow

    04337 97-6 Shinheung-ro, Yongsan-gu, Seoul 2층
    Business Hours 12:00 ~ 21:00

    "Experience the essence of Thailand at 'Pad Krapow'" Located in the Shinheung Market of Haebangchon, Yongsan-gu, Seoul, 'Pad Krapow' is an authentic Thai restaurant run by a Thai owner-chef who cooks everything from scratch. The cozy interior is charming, filled with decor that evokes the spirit of Thailand and a warm atmosphere. In particular, the signature dish 'Pad Krapow Moo Sap' features a delightful combination of spicy basil and tender pork, boasting a rich flavor. Additionally, classic dishes like Pad Thai are made with the chef's secret sauce and fresh ingredients, delivering the authentic taste of Thailand. Even when there are many people waiting, this place is worth the wait, as each dish is prepared with care. Dining during sunset offers a special experience with beautiful scenery. Reservations are essential on weekends, so it's advisable to plan your visit in advance.

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    Moon Juice

    06586 33, Seocho-daero 25-gil, Seocho-gu, Seoul
    Business Hours 11:00 ~ 22:00
    Break Time 15:00 ~ 18:00

    "Moon Juice, the Art of Wood-Fired Pizza" Located near Naebang Station, Moon Juice is a restaurant that beautifully combines the charm of a brunch cafe and a dining bar. Its unique and stylish interior, along with a cozy atmosphere, makes it perfect for enjoying a relaxing meal, while the seasonal menu changes offer new experiences each time. The signature dish, the wood-fired pizza, is made with sourdough that undergoes a unique fermentation process, boasting a chewy and nutty flavor. Fresh ingredients and innovative combinations come together, allowing each pizza to present a distinct taste. Notably, the 'Supermoon' pizza features a delightful blend of fried cabbage and bacon marmalade, delivering a special flavor. During brunch hours, a variety of pasta and salad options are also available, making it ideal for guests seeking a healthy yet delicious meal. Valuing customer experiences, Moon Juice provides unforgettable dining moments through friendly service and delectable food.

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    Love Jamie

    06586 56, Seocho-daero 27-gil, Seocho-gu, Seoul, Yale Building
    Business Hours 08:30 ~ 20:30

    “A brunch cafe full of emotions, 'Love Jamie'” Located near Naebang Station, 'Love Jamie' is a charming brunch cafe with large windows that let in warm sunlight and a cozy terrace. This space reflects the passion of the owner-chef, who aims to create delicious food to share with loved ones, featuring popular menu items like healthy brunch dishes and salt bread. In particular, the various flavors of salt bread are a signature delicacy of this cafe, boasting a crispy exterior and a moist interior that is simply delightful. You can enjoy it alongside daily fresh grain salads and a variety of coffees and beverages, making it perfect for those seeking a healthy meal. The interior is adorned with an emotional decor and whimsical items, making it a great spot for photography. Experience a special brunch at 'Love Jamie', the ideal place for chatting with friends or enjoying some leisurely time alone.

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