10 Restaurants by the Chefs of Netflix's 'Chef's Table' in Yongsan
Recently, there are chefs in Yongsan who are opening new horizons in gastronomy. Drawing from their experiences on Netflix's popular show 'Chef's Table', they operate restaurants that offer unique dining experiences in the area. These places blend tradition and modernity, showcasing various culinary styles that delight food enthusiasts. The restaurants in Yongsan welcome guests with carefully prepared meals and a cozy atmosphere. Different cooking methods and creative menus harmonize to provide an unforgettable culinary experience. If you're looking to celebrate a special occasion with a loved one or want a unique dining experience, be sure to check out these places. Dishes crafted by the black-and-white chefs are waiting for you.
Restaurant List
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네이버 리뷰Namyeong Dong Yangmun
04321 8 Hangang-daero 81-gil, Yongsan-gu, SeoulBusiness Hours 11:30 ~ 22:00"Quality beef all in one place, 'Namyeong Dong Yangmun'" As a representative beef specialty restaurant in Seoul, 'Namyeong Dong Yangmun' is beloved for its fresh raw short ribs and a variety of side dishes. Just like its unique name, this place offers a special experience for meat lovers. Upon entering the restaurant, you are welcomed by walls filled with celebrity autographs and a cozy atmosphere under warm lighting. The highlight of 'Namyeong Dong Yangmun' is the high-quality fresh short ribs. The meat is grilled over charcoal immediately after ordering, filling your mouth with rich juices and savory aromas. The method of eating it with special butter maximizes the flavor of the meat, making it so appealing that you'll want to come back for more after just one taste. Additionally, the platter of cold noodles and hangover soup served as a standard are satisfying with their generous portions and deep flavors. Another charm of this place is its diverse side dishes. The Korean beef tartare, giant grilled intestines, and white bone ramen perfectly complement the meat, and the hangover soup is particularly popular as a drinking snack. 'Namyeong Dong Yangmun' is a great spot for dining with friends and family, as well as for company gatherings, always attracting many visitors as a hot place to be.
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네이버 리뷰IDO Yongsan
04382 14 Hangang-daero 50-gil, Yongsan-gu, Seoul, DaribuildingBusiness Hours 11:30 ~ 23:00Break Time 15:00 ~ 17:30"Modern Korean Cuisine in Seoul, 'IDO Yongsan'" IDO Yongsan is a Korean dining bar run by chefs from the New York CIA Culinary School and Michelin-starred restaurants, located in the heart of Samgakji and Yongridang-gil. The cozy interior features a compact bar table format with sophisticated decor and lighting, creating an inviting atmosphere, and offers the charm of watching the cooking process through an open kitchen. Notably, the signature dishes here, Gochujang Yukhoe and Myeongran Gamja Jeon, are must-try delicacies. The dishes, made with fresh ingredients, are visually delightful and pair exquisitely with the black sesame aioli sauce. The new collection of Korean cuisine, enjoyed with a variety of traditional liquors, makes the dining experience even more special. IDO Yongsan also supports convenient reservations through Catch Table and Naver Reservation systems, allowing you to visit without the worry of waiting. This place is perfect for dates or special occasions, offering an ideal setting to experience the charm of modern Korean cuisine.
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네이버 리뷰Shonino
04379 17-18 Han River Road 21-gil, Yongsan-gu, SeoulBusiness Hours 10:00 ~ 22:00Break Time 16:00 ~ 18:00"Shonino, capturing the essence of Southern Italy" Located near Yongsan Station, 'Shonino' is an Italian brunch bar that feels like a slice of Positano, Italy. With its bright yellow exterior and striking blue door, the moment you step inside, the natural light pouring in from the greenhouse-like ceiling immerses you in a European atmosphere. Particularly, 'Shonino's menu features a variety of brunch and pasta dishes made with healthy ingredients, satisfying both taste and visual appeal. The signature dish, Meatball Egg Benedict, harmonizes soft poached eggs with savory meatballs, while the Italian Caprese Salad enhances the flavor with fresh arugula and thick mozzarella cheese. Refreshing cocktails like Limoncello Highball accompany your meal, uplifting your mood as you dine. The cozy and stylish interior makes it a perfect spot for a date or a special time with loved ones. Experience the taste and ambiance of Italy at 'Shonino.'
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네이버 리뷰Yakitori Honba
04325 79 Huam-ro, Yongsan-gu, Seoul 3층Business Hours 18:00 ~ 22:30"A Hidden Gem of Flavor near Seoul Station, 'Yakitori Honba'" 'Yakitori Honba' is a specialized yakitori restaurant located in Huam-dong, near Seoul Station, where you can experience the essence of Japanese chicken dishes. This place offers a variety of skewers made from domestically sourced native chickens, prepared fresh daily, allowing food lovers to enjoy an omakase-style dining experience. In particular, the 'Otsukare' course starts with appetizers and includes various types of yakitori, seasonal grilled vegetables, warm noodles, and dessert, making for a hearty meal. Sitting at the bar table, you can witness the grilling process firsthand, providing a therapeutic experience filled with savory aromas. Additionally, the attentive service from friendly staff and a diverse selection of alcoholic beverages create an atmosphere suitable for solo dining or dates. This is a space where you can truly savor authentic Japanese flavors, making it a must-visit spot for a special evening in Seoul.
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네이버 리뷰Mimiok
04379 27, Hangang-daero 15-gil, Yongsan-gu, SeoulBusiness Hours 11:00 ~ 21:30Break Time 15:00 ~ 17:00"Mimiok: A Modern Take on Traditional Korean Flavors" Mimiok is a shabu-shabu specialty restaurant located in Yongsan and Gangnam, reinterpreting the charm of traditional Korean cuisine in a contemporary way. The elegant hanok-style interior creates a comfortable and cozy atmosphere, while the large glass windows allow natural light to enhance the sense of openness in the space. What sets this place apart is its broth made with perilla leaves. The broth, infused with perilla leaves—known as a Korean herb—boasts a clean yet rich flavor, making it even more enjoyable to savor with a variety of fresh meats and vegetables. The crispy minari jeon served alongside the savory shabu-shabu is a delightful treat on its own. In addition to shabu-shabu, Mimiok offers Korean beef tartare and a selection of traditional liquors, providing a diverse culinary experience. There’s also an event where customers with names containing 'Mi' or 'Ok' can receive discounts, adding to the joy of visiting. Enjoy the modern take on traditional flavors at Mimiok, perfect for special meals with family, friends, or loved ones.
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네이버 리뷰Namyeong-dong Tanmak
04352 5-3, Hangang-daero 84-gil, Yongsan-gu, SeoulBusiness Hours 17:00 ~ 01:00"A New Harmony of Traditional Liquor and Fusion Korean Cuisine, 'Namyeong-dong Tanmak'" Located in Namyeong-dong, Yongsan-gu, Seoul, 'Tanmak' is a unique bar that combines traditional liquor with fusion Korean dishes. This hidden gem in the Namyeong Arcade features an interior that blends modern sensibilities with a long history, creating an attractive ambiance. The warm wooden decor gives the space a cozy yet unique atmosphere. The menu here consists of various side dishes that pair perfectly with traditional liquor. Notably, the Gabrisal Suyuk (pork belly) and Daktteokgalbi Monaka (chicken rib monaka) are must-try popular dishes, showcasing the charm of fresh ingredients and careful preparation. The Gamjajeon (potato pancake) adds a crispy texture enhanced by a luxurious truffle sauce, captivating your palate with every bite. What makes 'Tanmak' especially appealing is the opportunity to enjoy food while experiencing a variety of traditional liquors. You can receive recommendations for drinks that pair well with each dish, providing a richer culinary experience. This is a place where you can share heartfelt meals with friends or loved ones, feeling a sense of simple happiness at 'Namyeong-dong Tanmak.'
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네이버 리뷰Now Namyeong
04316 23, Wonhyo-ro 89-gil, Yongsan-gu, Seoul 2층Business Hours 12:00 ~ 22:00Break Time 14:00 ~ 17:00"Seoul's Hidden Wine Bar, 'Now Namyeong'" Located on Wonhyo-ro in Yongsan-gu, Seoul, 'Now Namyeong' is a unique wine bar where you can experience exquisite dining in a cozy atmosphere transformed from a residential house. This place harmonizes modern sensibilities with traditional cuisine, offering visitors great value wines and a diverse menu. The biggest charm of 'Now Namyeong' is the truffle gnocchi served alongside a variety of colorful pasta dishes. The soft and chewy gnocchi perfectly complements the rich truffle sauce, captivating the palate. Notably, the lemon pasta is served with a special performance by the chef, creating a delightful blend of refreshing flavors and rich cheese that has become very popular among guests. This place also offers a variety of dishes that pair well with wine, making it an ideal spot for wine enthusiasts. When ordering alcohol, a one-dish-per-person policy is in effect, allowing guests to enjoy a range of wines without a corkage fee. With friendly service and the fun of watching chefs prepare food in the open kitchen, it's a delightful experience. Reservations are essential on weekends, making it a highly recommended spot for special moments with loved ones. Enjoy a unique culinary experience at 'Now Namyeong'!
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네이버 리뷰Via Toledo Pasta Bar
04316 7-2 Wonhyo-ro 83-gil, Yongsan-gu, SeoulBusiness Hours 17:00 ~ 22:00"Experience the essence of Italy at 'Via Toledo Pasta Bar'" Located in Yongsan-gu, Seoul, Via Toledo Pasta Bar is a pasta specialty restaurant that brings the spirit of Naples to life. Owner Chef Kwon Sung-jun prepares fresh pasta on-site, allowing guests to experience the rich flavors of authentic Italian cuisine. While dining at the cozy bar-style tables, patrons can watch the cooking process, heightening their anticipation for the meal. What sets Via Toledo apart is its seasonal menu and meticulously curated 7-course dining experience. Each dish showcases fresh ingredients, presenting a special creation of the day, with flavors that modernly reinterpret Italian traditions from appetizers to desserts. Notably, the seafood pasta and bisque risotto are must-order items, bursting with rich oceanic flavors. The restaurant operates on a reservation basis and has a corkage policy, making it appealing for guests to enjoy their favorite wines alongside their meals. Via Toledo offers more than just a meal; it creates special moments while immersing diners in the authenticity of Italy.
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네이버 리뷰Edamame Namyeong
04352 11-40 Hangangdaero 76-gil, Yongsan-gu, SeoulBusiness Hours 11:30 ~ 23:00"Modern Japanese-style Chinese cuisine, 'Edamame Namyeong'" Located in Namyeong-dong, Yongsan-gu, Seoul, 'Edamame Namyeong' offers a space where you can fully experience the charm of a Japanese-style izakaya. With its quaint interior and comfortable atmosphere, it's the perfect place to spend precious moments with friends or loved ones. The carefully prepared variety of Japanese dishes not only pleases the eyes but also satisfies the palate, allowing you to feel the essence of Japan right in Seoul. The signature dish, Spicy Yurinchi, features crispy fried chicken paired with a spicy sauce, making it a popular menu item that encourages customers to return. Additionally, the Mackerel Fried Rice, topped with a whole grilled mackerel, leaves a deep impression both visually and in taste. This is complemented by a diverse and unique selection of highballs and sake, creating a delightful pairing for your meal. While the restaurant operates on a reservation basis, walk-in customers are also welcome, allowing for a comfortable visit at any time. Notably, dishes crafted by Chef Kankyu, known for their flavor and care, have gained fame through the Black and White Chef program, making this a highly recommended spot for those seeking a special dining experience in Namyeong-dong.
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네이버 리뷰Namyeongtak
04352 12 Hangang-daero 80-gil, Yongsan-gu, SeoulBusiness Hours 17:00 ~ 01:00"A new culinary icon in Yongsan, Seoul, 'Namyeongtak'" Located in Yongsan-gu, Seoul, 'Namyeongtak' is a place where you can savor the essence of wood-fired whole chicken, featuring dishes that reflect Chef Oh Jun-tak's unique culinary philosophy. This is not just ordinary chicken; it is a special place where you can experience true gastronomy through a variety of spices and cooking methods. The interior is designed with a pleasant and cozy atmosphere, making it perfect for enjoying a comfortable meal with friends or family. In particular, the deep aroma and flavor of the wood-fired whole chicken captivate your taste buds from the very first bite. Various menu options, including Eastern and Western-style chickens, are available, each reinterpreted in different styles to satisfy the tastes of food enthusiasts. Another charm of Namyeongtak is the special gourmet experience with a food docent, without any waiting. The monthly themed gourmet gatherings not only offer delicious food but also provide a richer experience by sharing in-depth stories about the dishes. If you want to celebrate a special day or cherish precious moments in your daily life, a meal at 'Namyeongtak' will create unforgettable memories. If you're ready to embark on a new culinary journey in Yongsan, make sure to visit Namyeongtak!
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